Vegetables Primary — Yield in Azerbaijan

Azerbaijan: Vegetables Primary — Yield was 31,126 kg/ha in 2024. ▲ Rising

Latest (2024)
31,126 kg/ha
Change on year
up 4.2%
World rank
29th
of 191 countries
All-time high
31,126 kg/ha
in 2024
All-time low
5,986 kg/ha
in 1995
Years of data
33
1992–2024

Vegetables Primary — Yield in Azerbaijan, 1992–2024

10.0k20.0k30.0k1992200820241992: 9.5k kg/ha1993: 8.8k kg/ha1994: 8.4k kg/ha1995: 6.0k kg/ha1996: 15.6k kg/ha1997: 14.9k kg/ha1998: 13.9k kg/ha1999: 12.8k kg/ha2000: 12.3k kg/ha2001: 11.5k kg/ha2002: 13.0k kg/ha2003: 13.5k kg/ha2004: 13.1k kg/ha2005: 13.3k kg/ha2006: 13.8k kg/ha2007: 14.1k kg/ha2008: 14.8k kg/ha2009: 14.6k kg/ha2010: 14.8k kg/ha2011: 15.0k kg/ha2012: 15.9k kg/ha2013: 16.0k kg/ha2014: 15.7k kg/ha2015: 16.6k kg/ha2016: 17.3k kg/ha2017: 20.4k kg/ha2018: 22.0k kg/ha2019: 24.8k kg/ha2020: 26.2k kg/ha2021: 26.6k kg/ha2022: 27.9k kg/ha2023: 29.9k kg/ha2024: 31.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Azerbaijan is 31,126 kg/ha, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 4.2% on the previous year and up 98.6% over ten years.

Over the whole period, vegetables primary — yield in Azerbaijan peaked at 31,126 kg/ha in 2024 and was at its lowest, 5,986 kg/ha, in 1995.

That places Azerbaijan 29th out of 191 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Vegetables Primary — Yield in Azerbaijan, year by year

Annual values for Vegetables Primary — Yield in Azerbaijan, 1992 to 2024.
Year kg/ha Change
1992 9,525 kg/ha —
1993 8,815 kg/ha -7.5%
1994 8,376 kg/ha -5.0%
1995 5,986 kg/ha -28.5%
1996 15,556 kg/ha +159.9%
1997 14,944 kg/ha -3.9%
1998 13,936 kg/ha -6.7%
1999 12,804 kg/ha -8.1%
2000 12,275 kg/ha -4.1%
2001 11,487 kg/ha -6.4%
2002 13,029 kg/ha +13.4%
2003 13,489 kg/ha +3.5%
2004 13,068 kg/ha -3.1%
2005 13,328 kg/ha +2.0%
2006 13,830 kg/ha +3.8%
2007 14,063 kg/ha +1.7%
2008 14,826 kg/ha +5.4%
2009 14,606 kg/ha -1.5%
2010 14,824 kg/ha +1.5%
2011 15,014 kg/ha +1.3%
2012 15,870 kg/ha +5.7%
2013 15,951 kg/ha +0.5%
2014 15,671 kg/ha -1.8%
2015 16,561 kg/ha +5.7%
2016 17,276 kg/ha +4.3%
2017 20,369 kg/ha +17.9%
2018 22,019 kg/ha +8.1%
2019 24,807 kg/ha +12.7%
2020 26,166 kg/ha +5.5%
2021 26,641 kg/ha +1.8%
2022 27,927 kg/ha +4.8%
2023 29,866 kg/ha +6.9%
2024 31,126 kg/ha +4.2%

Azerbaijan compared with similar countries

  • Azerbaijan's 31,126 kg/ha is above the median for upper middle income countries, which is 14,535 kg/ha, 2.1× the median. (50 countries reporting)
  • Azerbaijan's 31,126 kg/ha is above the median for Europe & Central Asia, which is 25,926 kg/ha, 1.2× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Yield in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +159.9% 5,986 kg/ha 15,556 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,243 kg/ha 5,986 kg/ha 15,556 kg/ha 8
2000s 13,400 kg/ha 11,487 kg/ha 14,826 kg/ha 10
2010s 17,836 kg/ha 14,824 kg/ha 24,807 kg/ha 10
2020s 28,345 kg/ha 26,166 kg/ha 31,126 kg/ha 5

Countries ranked near Azerbaijan

  1. 26 Morocco 33,156 kg/ha compare
  2. 27 Belarus 32,280 kg/ha compare
  3. 28 Italy 32,173 kg/ha compare
  4. 29 Côte d'Ivoire 3,901 kg/ha compare
  5. 30 Russian Federation 29,769 kg/ha compare
  6. 31 Albania 29,760 kg/ha compare
  7. 32 Turkmenistan 29,290 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is vegetables primary — yield in Azerbaijan?
Vegetables primary — yield in Azerbaijan was 31,126 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Azerbaijan?
The highest recorded value was 31,126 kg/ha in 2024.
What is the lowest vegetables primary — yield recorded in Azerbaijan?
The lowest recorded value was 5,986 kg/ha in 1995.
How does Azerbaijan rank for vegetables primary — yield?
Azerbaijan ranks 29th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Azerbaijan?
Over the last ten years it is up 98.6%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/azerbaijan/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.