Azerbaijan vs Italy: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Azerbaijan
- Italy
How they compare
Italy currently reports 32,173 kg/ha against 31,126 kg/ha in Azerbaijan, a difference of 1,047 kg/ha.
Across all 33 years both countries report, Italy has been ahead every year.
Azerbaijan ranks 30th and Italy ranks 29th of 207 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,243 kg/ha | 24,130 kg/ha | 12,887 kg/ha | Italy |
| 2000s | 13,400 kg/ha | 25,995 kg/ha | 12,595 kg/ha | Italy |
| 2010s | 17,836 kg/ha | 27,618 kg/ha | 9,782 kg/ha | Italy |
| 2020s | 28,345 kg/ha | 32,738 kg/ha | 4,393 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Azerbaijan or Italy?
- Italy, at 32,173 kg/ha against 31,126 kg/ha in Azerbaijan as of 2024.
- What is the difference in vegetables primary — yield between Azerbaijan and Italy?
- 1,047 kg/ha, with Italy ahead.
- How many years of comparable data are there for Azerbaijan and Italy?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Italy rank globally for vegetables primary — yield?
- Azerbaijan ranks 30th and Italy ranks 29th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.