Vegetables Primary — Production in United Arab Emirates
United Arab Emirates: Vegetables Primary — Production was 315,549 t in 2024. ◆ Volatile
Vegetables Primary — Production in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, vegetables primary — production in United Arab Emirates stood at 315,549 t.
The figure is up 41.0% over ten years.
Over the whole period, vegetables primary — production in United Arab Emirates peaked at 2.12 million t in 2000 and was at its lowest, 1,000 t, in 1961.
United Arab Emirates ranks 121st of 207 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,635 t | 1,000 t | 3,716 t | 9 |
| 1970s | 29,205 t | 4,085 t | 86,910 t | 10 |
| 1980s | 152,961 t | 85,778 t | 219,120 t | 10 |
| 1990s | 711,584 t | 239,673 t | 1.62 million t | 10 |
| 2000s | 516,153 t | 176,684 t | 2.12 million t | 10 |
| 2010s | 211,798 t | 171,176 t | 287,114 t | 10 |
| 2020s | 319,392 t | 314,745 t | 327,972 t | 5 |
Countries ranked near United Arab Emirates
More agriculture & rural data for United Arab Emirates
- Agriculture share gdp 0.7694 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7694 (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
- Rural population 14.0% (2025)
- Rural population growth 3.7% (2025)
- Rural population 1.62 million (2025)
- Agriculture, forestry, and fishing, value added 0.8% (2024)
- Agriculture, forestry, and fishing, value added 4.25 billion current US$ (2024)
- Bananas — Production 327 t (2024)
Frequently asked questions
- What is vegetables primary — production in United Arab Emirates?
- Vegetables primary — production in United Arab Emirates was 315,549 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in United Arab Emirates?
- The highest recorded value was 2.12 million t in 2000.
- What is the lowest vegetables primary — production recorded in United Arab Emirates?
- The lowest recorded value was 1,000 t in 1961.
- How does United Arab Emirates rank for vegetables primary — production?
- United Arab Emirates ranks 121st out of 207 countries with data for 2024.
- Is vegetables primary — production rising or falling in United Arab Emirates?
- Over the last ten years it is up 41.0%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.