Vegetables Primary — Production in Seychelles
Seychelles: Vegetables Primary — Production was 3,012 t in 2024. ▲ Rising
Vegetables Primary — Production in Seychelles, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, vegetables primary — production in Seychelles stood at 3,012 t.
The figure is up 0.3% on the previous year and up 2.4% over ten years.
Over the whole period, vegetables primary — production in Seychelles peaked at 3,070 t in 2015 and was at its lowest, 945 t, in 1961.
Seychelles ranks 197th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,037 t | 945 t | 1,128 t | 9 |
| 1970s | 1,282 t | 1,150 t | 1,400 t | 10 |
| 1980s | 1,549 t | 1,442 t | 1,660 t | 10 |
| 1990s | 1,768 t | 1,670 t | 1,940 t | 10 |
| 2000s | 2,112 t | 1,965 t | 2,434 t | 10 |
| 2010s | 2,905 t | 2,578 t | 3,070 t | 10 |
| 2020s | 2,990 t | 2,934 t | 3,012 t | 5 |
Countries ranked near Seychelles
- 194 Micronesia (Federated States of) 3,618 t compare
- 195 Saint Lucia 3,473 t compare
- 196 French Polynesia 3,210 t compare
- 198 Grenada 2,637 t compare
- 199 Maldives 2,594 t compare
- 200 Cook Islands 1,936 t compare
More agriculture & rural data for Seychelles
- Agriculture share gdp 2.61 (2025)
- Agriculture, forestry, and fishing, value added 62.21 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 2.6% (2025)
- Rural population 66,909 (2025)
- Rural population growth 0.8% (2025)
- Rural population 54.5% (2025)
- Agricultural raw materials imports 0.8% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.61 (2025)
- Milk yields per animal 620.19 (2024)
Frequently asked questions
- What is vegetables primary — production in Seychelles?
- Vegetables primary — production in Seychelles was 3,012 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Seychelles?
- The highest recorded value was 3,070 t in 2015.
- What is the lowest vegetables primary — production recorded in Seychelles?
- The lowest recorded value was 945 t in 1961.
- How does Seychelles rank for vegetables primary — production?
- Seychelles ranks 197th out of 207 countries with data for 2024.
- Is vegetables primary — production rising or falling in Seychelles?
- Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.