Vegetables Primary — Production in Kazakhstan
Kazakhstan: Vegetables Primary — Production was 3.52 million t in 2024. ▲ Rising
Vegetables Primary — Production in Kazakhstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for vegetables primary — production in Kazakhstan is 3.52 million t, measured in 2024.
Compared with earlier readings it is down 14.5% on the previous year and up 7.6% over ten years.
Over the whole period, vegetables primary — production in Kazakhstan peaked at 4.18 million t in 2022 and was at its lowest, 778,020 t, in 1996.
Kazakhstan ranks 39th of 251 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Vegetables Primary — Production in Kazakhstan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 985,100 t | — |
| 1993 | 808,100 t | -18.0% |
| 1994 | 781,200 t | -3.3% |
| 1995 | 779,750 t | -0.2% |
| 1996 | 778,020 t | -0.2% |
| 1997 | 879,753 t | +13.1% |
| 1998 | 1.08 million t | +22.7% |
| 1999 | 1.29 million t | +19.3% |
| 2000 | 1.52 million t | +18.3% |
| 2001 | 1.77 million t | +16.5% |
| 2002 | 1.88 million t | +5.8% |
| 2003 | 2.01 million t | +7.3% |
| 2004 | 2.13 million t | +6.0% |
| 2005 | 2.28 million t | +6.7% |
| 2006 | 2.15 million t | -5.5% |
| 2007 | 2.31 million t | +7.2% |
| 2008 | 2.37 million t | +2.8% |
| 2009 | 2.55 million t | +7.6% |
| 2010 | 2.46 million t | -3.4% |
| 2011 | 2.73 million t | +10.8% |
| 2012 | 2.91 million t | +6.7% |
| 2013 | 3.04 million t | +4.6% |
| 2014 | 3.28 million t | +7.7% |
| 2015 | 3.37 million t | +2.7% |
| 2016 | 3.56 million t | +5.7% |
| 2017 | 3.55 million t | -0.2% |
| 2018 | 3.84 million t | +8.2% |
| 2019 | 3.80 million t | -0.9% |
| 2020 | 3.97 million t | +4.4% |
| 2021 | 4.10 million t | +3.3% |
| 2022 | 4.18 million t | +1.9% |
| 2023 | 4.12 million t | -1.4% |
| 2024 | 3.52 million t | -14.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 922,387 t | 778,020 t | 1.29 million t | 8 |
| 2000s | 2.10 million t | 1.52 million t | 2.55 million t | 10 |
| 2010s | 3.25 million t | 2.46 million t | 3.84 million t | 10 |
| 2020s | 3.98 million t | 3.52 million t | 4.18 million t | 5 |
Countries ranked near Kazakhstan
More agriculture & rural data for Kazakhstan
- Fibre Crops, Fibre Equivalent — Yield 992.2 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 56 ha (2024)
- Citrus Fruit, Total — Yield 14,851 kg/ha (2024)
- Citrus Fruit, Total — Production 833.62 t (2024)
- Eggs Primary — Yield/Carcass Weight 13,678 g/An (2024)
- Eggs Primary — Production 250,943 t (2024)
- Eggs Primary — Laying 18,347 1000 An (2024)
- Fibre Crops, Fibre Equivalent — Area harvested 106,411 ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,889 g/An (2024)
- Fruit Primary — Production 2.85 million t (2024)
Frequently asked questions
- What is vegetables primary — production in Kazakhstan?
- Vegetables primary — production in Kazakhstan was 3.52 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Kazakhstan?
- The highest recorded value was 4.18 million t in 2022.
- What is the lowest vegetables primary — production recorded in Kazakhstan?
- The lowest recorded value was 778,020 t in 1996.
- How does Kazakhstan rank for vegetables primary — production?
- Kazakhstan ranks 39th out of 251 countries with data for 2024.
- Is vegetables primary — production rising or falling in Kazakhstan?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.