Kazakhstan vs Sudan: Vegetables Primary — Production
Vegetables Primary — Production over time
- Kazakhstan
- Sudan
How they compare
Kazakhstan currently reports 3.52 million t against 3.36 million t in Sudan, a difference of 160,010 t.
Across all 13 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 39th and Sudan ranks 42nd of 251 countries.
Kazakhstan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kazakhstan | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3.42 million t | 3.03 million t | 388,541 t | Kazakhstan |
| 2020s | 3.98 million t | 3.36 million t | 616,500 t | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Kazakhstan or Sudan?
- Kazakhstan, at 3.52 million t against 3.36 million t in Sudan as of 2024.
- What is the difference in vegetables primary — production between Kazakhstan and Sudan?
- 160,010 t, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Kazakhstan and Sudan rank globally for vegetables primary — production?
- Kazakhstan ranks 39th and Sudan ranks 42nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.