Vegetables Primary — Production in Armenia
Armenia: Vegetables Primary — Production was 649,658 t in 2024. ▲ Rising
Vegetables Primary — Production in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, vegetables primary — production in Armenia stood at 649,658 t.
Compared with earlier readings it is up 6.9% on the previous year and down 32.0% over ten years.
Over the whole period, vegetables primary — production in Armenia peaked at 1.05 million t in 2015 and was at its lowest, 369,240 t, in 1997.
That places Armenia 124th out of 251 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Vegetables Primary — Production in Armenia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 497,500 t | — |
| 1993 | 417,000 t | -16.2% |
| 1994 | 424,300 t | +1.8% |
| 1995 | 450,000 t | +6.1% |
| 1996 | 444,504 t | -1.2% |
| 1997 | 369,240 t | -16.9% |
| 1998 | 395,200 t | +7.0% |
| 1999 | 436,030 t | +10.3% |
| 2000 | 372,662 t | -14.5% |
| 2001 | 448,573 t | +20.4% |
| 2002 | 463,056 t | +3.2% |
| 2003 | 569,327 t | +22.9% |
| 2004 | 600,690 t | +5.5% |
| 2005 | 663,687 t | +10.5% |
| 2006 | 779,669 t | +17.5% |
| 2007 | 845,287 t | +8.4% |
| 2008 | 825,398 t | -2.4% |
| 2009 | 819,874 t | -0.7% |
| 2010 | 707,674 t | -13.7% |
| 2011 | 787,216 t | +11.2% |
| 2012 | 849,213 t | +7.9% |
| 2013 | 876,254 t | +3.2% |
| 2014 | 954,877 t | +9.0% |
| 2015 | 1.05 million t | +10.1% |
| 2016 | 994,732 t | -5.4% |
| 2017 | 896,383 t | -9.9% |
| 2018 | 611,598 t | -31.8% |
| 2019 | 591,309 t | -3.3% |
| 2020 | 599,874 t | +1.4% |
| 2021 | 619,941 t | +3.3% |
| 2022 | 610,906 t | -1.5% |
| 2023 | 607,823 t | -0.5% |
| 2024 | 649,658 t | +6.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 429,222 t | 369,240 t | 497,500 t | 8 |
| 2000s | 638,822 t | 372,662 t | 845,287 t | 10 |
| 2010s | 832,048 t | 591,309 t | 1.05 million t | 10 |
| 2020s | 617,640 t | 599,874 t | 649,658 t | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 121 kg/An (2024)
- Cereals, primary — Yield 1,961 kg/ha (2024)
- Cereals, primary — Area harvested 109,701 ha (2024)
- Cattle and Buffaloes — Stocks 492,148 An (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 496,629 An (2024)
- Beef and Buffalo Meat, primary — Production 60,060 t (2024)
- Wheat — Yield 2,148 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 249,967 An (2024)
- Wheat — Area harvested 56,005 ha (2024)
- Cereals, primary — Production 215,133 t (2024)
Frequently asked questions
- What is vegetables primary — production in Armenia?
- Vegetables primary — production in Armenia was 649,658 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Armenia?
- The highest recorded value was 1.05 million t in 2015.
- What is the lowest vegetables primary — production recorded in Armenia?
- The lowest recorded value was 369,240 t in 1997.
- How does Armenia rank for vegetables primary — production?
- Armenia ranks 124th out of 251 countries with data for 2024.
- Is vegetables primary — production rising or falling in Armenia?
- Over the last ten years it is down 32.0%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.