Vegetables Primary — Area harvested in Luxembourg
Luxembourg: Vegetables Primary — Area harvested was 390 ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Luxembourg, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Luxembourg recorded 390 ha for vegetables primary — area harvested in 2024. That is the highest value across all 25 years on record.
That represents a change of up 44.4% on the previous year and up 420.0% over ten years.
Over the whole period, vegetables primary — area harvested in Luxembourg peaked at 390 ha in 2024 and was at its lowest, 35 ha, in 2006.
That places Luxembourg 193rd out of 207 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 50.6 ha | 35 ha | 75 ha | 10 |
| 2010s | 84.5 ha | 41 ha | 140 ha | 10 |
| 2020s | 248 ha | 150 ha | 390 ha | 5 |
Countries ranked near Luxembourg
- 190 Estonia 510 ha compare
- 191 Kiribati 475 ha compare
- 192 Sao Tome and Principe 452 ha compare
- 194 Solomon Islands 387 ha compare
- 195 Saint Lucia 332 ha compare
- 196 Bahrain 327 ha compare
More agriculture & rural data for Luxembourg
- Agriculture share gdp 0.2322 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.2322 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
- Rural population 5.1% (2025)
- Rural population growth 0.7% (2025)
- Rural population 35,144 (2025)
- Agriculture, forestry, and fishing, value added 0.2% (2025)
- Agriculture, forestry, and fishing, value added 234.90 million current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Luxembourg?
- Vegetables primary — area harvested in Luxembourg was 390 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Luxembourg?
- The highest recorded value was 390 ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Luxembourg?
- The lowest recorded value was 35 ha in 2006.
- How does Luxembourg rank for vegetables primary — area harvested?
- Luxembourg ranks 193rd out of 207 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Luxembourg?
- Over the last ten years it is up 420.0%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.