Vegetables Primary — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Vegetables Primary — Area harvested was 3.65 million ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, vegetables primary — area harvested in Land Locked Developing Countries (LLDCs) stood at 3.65 million ha. That is the highest value across all 64 years on record.
That represents a change of up 2.6% on the previous year and up 28.9% over ten years.
Over the whole period, vegetables primary — area harvested in Land Locked Developing Countries (LLDCs) peaked at 3.65 million ha in 2024 and was at its lowest, 346,987 ha, in 1961.
That places Land Locked Developing Countries (LLDCs) 11th out of 33 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 378,559 ha | 346,987 ha | 401,683 ha | 9 |
| 1970s | 455,036 ha | 397,776 ha | 511,742 ha | 10 |
| 1980s | 570,064 ha | 508,560 ha | 618,965 ha | 10 |
| 1990s | 1.30 million ha | 632,613 ha | 1.62 million ha | 10 |
| 2000s | 1.97 million ha | 1.73 million ha | 2.28 million ha | 10 |
| 2010s | 2.95 million ha | 2.48 million ha | 3.44 million ha | 10 |
| 2020s | 3.52 million ha | 3.43 million ha | 3.65 million ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Tomatoes — Production 7.98 million t (2024)
- Bananas — Area harvested 675,433 ha (2024)
- Tomatoes — Area harvested 297,257 ha (2024)
- Tomatoes — Yield 26,848 kg/ha (2024)
- Swine / pigs — Stocks 39.08 million An (2024)
- Bananas — Production 8.60 million t (2024)
- Unmanufactured tobacco — Area harvested 326,787 ha (2024)
- Unmanufactured tobacco — Production 486,241 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 100,973 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 33.70 million An (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Land Locked Developing Countries (LLDCs)?
- Vegetables primary — area harvested in Land Locked Developing Countries (LLDCs) was 3.65 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 3.65 million ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 346,987 ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for vegetables primary — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 11th out of 33 groups with data for 2024.
- Is vegetables primary — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 28.9%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.