Vegetables Primary — Area harvested in Israel

Israel: Vegetables Primary — Area harvested was 67,863 ha in 2024. ◆ Volatile

Latest (2024)
67,863 ha
Change on year
down 0.2%
World rank
74th
of 191 countries
All-time high
99,096 ha
in 2020
All-time low
16,232 ha
in 1963
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Israel, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Israel stood at 67,863 ha.

That represents a change of down 0.2% on the previous year and down 25.2% over ten years.

Over the whole period, vegetables primary — area harvested in Israel peaked at 99,096 ha in 2020 and was at its lowest, 16,232 ha, in 1963.

That places Israel 74th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Area harvested in Israel, year by year

Annual values for Vegetables Primary — Area harvested in Israel, 1961 to 2024.
Year ha Change
1961 16,817 ha —
1962 17,243 ha +2.5%
1963 16,232 ha -5.9%
1964 16,820 ha +3.6%
1965 17,669 ha +5.0%
1966 19,347 ha +9.5%
1967 19,702 ha +1.8%
1968 19,745 ha +0.2%
1969 20,455 ha +3.6%
1970 21,030 ha +2.8%
1971 23,655 ha +12.5%
1972 23,590 ha -0.3%
1973 24,320 ha +3.1%
1974 23,045 ha -5.2%
1975 22,710 ha -1.5%
1976 21,420 ha -5.7%
1977 21,952 ha +2.5%
1978 23,955 ha +9.1%
1979 22,608 ha -5.6%
1980 23,285 ha +3.0%
1981 19,937 ha -14.4%
1982 22,110 ha +10.9%
1983 23,068 ha +4.3%
1984 20,981 ha -9.0%
1985 25,840 ha +23.2%
1986 26,036 ha +0.8%
1987 26,730 ha +2.7%
1988 28,744 ha +7.5%
1989 32,166 ha +11.9%
1990 35,751 ha +11.1%
1991 34,442 ha -3.7%
1992 32,611 ha -5.3%
1993 33,635 ha +3.1%
1994 37,635 ha +11.9%
1995 38,748 ha +3.0%
1996 36,736 ha -5.2%
1997 34,314 ha -6.6%
1998 36,591 ha +6.6%
1999 41,611 ha +13.7%
2000 41,443 ha -0.4%
2001 39,675 ha -4.3%
2002 42,849 ha +8.0%
2003 55,990 ha +30.7%
2004 51,537 ha -8.0%
2005 47,747 ha -7.4%
2006 54,134 ha +13.4%
2007 54,352 ha +0.4%
2008 57,157 ha +5.2%
2009 52,925 ha -7.4%
2010 52,364 ha -1.1%
2011 66,012 ha +26.1%
2012 71,903 ha +8.9%
2013 86,805 ha +20.7%
2014 90,700 ha +4.5%
2015 81,348 ha -10.3%
2016 73,304 ha -9.9%
2017 72,583 ha -1.0%
2018 78,663 ha +8.4%
2019 88,687 ha +12.7%
2020 99,096 ha +11.7%
2021 78,359 ha -20.9%
2022 69,386 ha -11.5%
2023 67,975 ha -2.0%
2024 67,863 ha -0.2%

Israel compared with similar countries

  • Israel's 67,863 ha is above the median for high income countries, which is 8,406 ha, 8.1× the median. (56 countries reporting)
  • Israel's 67,863 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 42,858 ha, 1.6× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,226 ha 16,232 ha 20,455 ha 9
1970s 22,828 ha 21,030 ha 24,320 ha 10
1980s 24,890 ha 19,937 ha 32,166 ha 10
1990s 36,207 ha 32,611 ha 41,611 ha 10
2000s 49,781 ha 39,675 ha 57,157 ha 10
2010s 76,237 ha 52,364 ha 90,700 ha 10
2020s 76,536 ha 67,863 ha 99,096 ha 5

Countries ranked near Israel

  1. 71 Zimbabwe 77,907 ha compare
  2. 72 Dominican Republic 77,705 ha compare
  3. 73 Malaysia 77,365 ha compare
  4. 75 Tajikistan 64,857 ha compare
  5. 76 Serbia 64,230 ha compare
  6. 77 Ecuador 63,591 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is vegetables primary — area harvested in Israel?
Vegetables primary — area harvested in Israel was 67,863 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Israel?
The highest recorded value was 99,096 ha in 2020.
What is the lowest vegetables primary — area harvested recorded in Israel?
The lowest recorded value was 16,232 ha in 1963.
How does Israel rank for vegetables primary — area harvested?
Israel ranks 74th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Israel?
Over the last ten years it is down 25.2%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/israel/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.