Vegetables Primary — Area harvested in Bahrain
Bahrain: Vegetables Primary — Area harvested was 327 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Bahrain is 327 ha, measured in 2024.
That represents a change of up 3.8% on the previous year and down 31.4% over ten years.
Over the whole period, vegetables primary — area harvested in Bahrain peaked at 1,000 ha in 1996 and was at its lowest, 123 ha, in 1966.
Bahrain ranks 196th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 199.44 ha | 123 ha | 273 ha | 9 |
| 1970s | 294.7 ha | 141 ha | 467 ha | 10 |
| 1980s | 589.2 ha | 461 ha | 735 ha | 10 |
| 1990s | 867.1 ha | 662 ha | 1,000 ha | 10 |
| 2000s | 637.5 ha | 563 ha | 872 ha | 10 |
| 2010s | 430.2 ha | 305 ha | 571 ha | 10 |
| 2020s | 320.6 ha | 315 ha | 331 ha | 5 |
Countries ranked near Bahrain
- 193 Luxembourg 390 ha compare
- 194 Solomon Islands 387 ha compare
- 195 Saint Lucia 332 ha compare
- 197 Micronesia (Federated States of) 322 ha compare
- 198 Grenada 297 ha compare
- 199 Antigua and Barbuda 265 ha compare
More agriculture & rural data for Bahrain
- Agriculture share gdp 0.2406 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.2406 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 0.0% (2025)
- Rural population growth -71.6% (2009)
- Rural population 0 (2025)
- Agriculture, forestry, and fishing, value added 0.2% (2025)
- Agriculture, forestry, and fishing, value added 117.80 million current US$ (2025)
- Bananas — Production 710 t (1990)
Frequently asked questions
- What is vegetables primary — area harvested in Bahrain?
- Vegetables primary — area harvested in Bahrain was 327 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Bahrain?
- The highest recorded value was 1,000 ha in 1996.
- What is the lowest vegetables primary — area harvested recorded in Bahrain?
- The lowest recorded value was 123 ha in 1966.
- How does Bahrain rank for vegetables primary — area harvested?
- Bahrain ranks 196th out of 207 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Bahrain?
- Over the last ten years it is down 31.4%. The long-run trend across the full record is rising.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.