Vegetables Primary — Area harvested in China, Hong Kong SAR
China, Hong Kong SAR: Vegetables Primary — Area harvested was 1,577 ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, vegetables primary — area harvested in China, Hong Kong SAR stood at 1,577 ha.
That represents a change of up 0.2% on the previous year and down 3.4% over ten years.
Over the whole period, vegetables primary — area harvested in China, Hong Kong SAR peaked at 14,131 ha in 1978 and was at its lowest, 1,574 ha, in 2023.
That places China, Hong Kong SAR 166th out of 191 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Area harvested in China, Hong Kong SAR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 6,540 ha | — |
| 1962 | 6,520 ha | -0.3% |
| 1963 | 5,845 ha | -10.4% |
| 1964 | 5,120 ha | -12.4% |
| 1965 | 5,110 ha | -0.2% |
| 1966 | 10,480 ha | +105.1% |
| 1967 | 12,170 ha | +16.1% |
| 1968 | 10,030 ha | -17.6% |
| 1969 | 10,775 ha | +7.4% |
| 1970 | 11,580 ha | +7.5% |
| 1971 | 12,315 ha | +6.3% |
| 1972 | 12,520 ha | +1.7% |
| 1973 | 12,355 ha | -1.3% |
| 1974 | 12,705 ha | +2.8% |
| 1975 | 12,509 ha | -1.5% |
| 1976 | 12,991 ha | +3.9% |
| 1977 | 14,066 ha | +8.3% |
| 1978 | 14,131 ha | +0.5% |
| 1979 | 9,930 ha | -29.7% |
| 1980 | 9,005 ha | -9.3% |
| 1981 | 8,930 ha | -0.8% |
| 1982 | 8,770 ha | -1.8% |
| 1983 | 9,175 ha | +4.6% |
| 1984 | 8,825 ha | -3.8% |
| 1985 | 8,380 ha | -5.0% |
| 1986 | 8,540 ha | +1.9% |
| 1987 | 8,100 ha | -5.2% |
| 1988 | 7,700 ha | -4.9% |
| 1989 | 7,010 ha | -9.0% |
| 1990 | 6,600 ha | -5.8% |
| 1991 | 6,210 ha | -5.9% |
| 1992 | 5,344 ha | -13.9% |
| 1993 | 4,726 ha | -11.6% |
| 1994 | 4,651 ha | -1.6% |
| 1995 | 3,898 ha | -16.2% |
| 1996 | 3,624 ha | -7.0% |
| 1997 | 3,590 ha | -0.9% |
| 1998 | 3,161 ha | -11.9% |
| 1999 | 2,698 ha | -14.6% |
| 2000 | 2,163 ha | -19.8% |
| 2001 | 1,708 ha | -21.0% |
| 2002 | 1,644 ha | -3.7% |
| 2003 | 1,626 ha | -1.1% |
| 2004 | 1,639 ha | +0.8% |
| 2005 | 1,616 ha | -1.4% |
| 2006 | 1,619 ha | +0.2% |
| 2007 | 1,634 ha | +0.9% |
| 2008 | 1,629 ha | -0.3% |
| 2009 | 1,621 ha | -0.5% |
| 2010 | 1,625 ha | +0.2% |
| 2011 | 1,644 ha | +1.2% |
| 2012 | 1,671 ha | +1.6% |
| 2013 | 1,670 ha | -0.1% |
| 2014 | 1,632 ha | -2.3% |
| 2015 | 1,584 ha | -2.9% |
| 2016 | 1,612 ha | +1.8% |
| 2017 | 1,620 ha | +0.5% |
| 2018 | 1,621 ha | +0.1% |
| 2019 | 1,623 ha | +0.1% |
| 2020 | 1,616 ha | -0.4% |
| 2021 | 1,606 ha | -0.6% |
| 2022 | 1,577 ha | -1.8% |
| 2023 | 1,574 ha | -0.2% |
| 2024 | 1,577 ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,066 ha | 5,110 ha | 12,170 ha | 9 |
| 1970s | 12,510 ha | 9,930 ha | 14,131 ha | 10 |
| 1980s | 8,444 ha | 7,010 ha | 9,175 ha | 10 |
| 1990s | 4,450 ha | 2,698 ha | 6,600 ha | 10 |
| 2000s | 1,690 ha | 1,616 ha | 2,163 ha | 10 |
| 2010s | 1,630 ha | 1,584 ha | 1,671 ha | 10 |
| 2020s | 1,590 ha | 1,574 ha | 1,616 ha | 5 |
Countries ranked near China, Hong Kong SAR
- 163 Martinique 1,681 ha compare
- 164 Eswatini 1,641 ha compare
- 165 Montenegro 1,588 ha compare
- 167 Dominica 1,212 ha compare
- 168 Samoa 1,145 ha compare
- 169 Barbados 1,018 ha compare
- 169 French Guiana 1,018 ha compare
More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.42 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value 35,650 1000 USD (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 48,393 1000 Int$ (2024)
- Tomatoes — Gross Production Value 21 1000 Int$ (2024)
Frequently asked questions
- What is vegetables primary — area harvested in China, Hong Kong SAR?
- Vegetables primary — area harvested in China, Hong Kong SAR was 1,577 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in China, Hong Kong SAR?
- The highest recorded value was 14,131 ha in 1978.
- What is the lowest vegetables primary — area harvested recorded in China, Hong Kong SAR?
- The lowest recorded value was 1,574 ha in 2023.
- How does China, Hong Kong SAR rank for vegetables primary — area harvested?
- China, Hong Kong SAR ranks 166th out of 191 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.