Azerbaijan vs Belarus: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Azerbaijan
- Belarus
How they compare
Azerbaijan currently reports 59,807 ha against 59,582 ha in Belarus, a difference of 225 ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Belarus ahead.
Azerbaijan ranks 109th and Belarus ranks 111th of 251 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Belarus in 2.
Head to head by decade
| Decade | Azerbaijan | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,120 ha | 78,508 ha | 52,388 ha | Belarus |
| 2000s | 81,600 ha | 94,449 ha | 12,850 ha | Belarus |
| 2010s | 75,533 ha | 65,792 ha | 9,741 ha | Azerbaijan |
| 2020s | 64,210 ha | 59,291 ha | 4,919 ha | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Azerbaijan or Belarus?
- Azerbaijan, at 59,807 ha against 59,582 ha in Belarus as of 2024.
- What is the difference in vegetables primary — area harvested between Azerbaijan and Belarus?
- 225 ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Belarus?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Belarus rank globally for vegetables primary — area harvested?
- Azerbaijan ranks 109th and Belarus ranks 111th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.