Vegetables Primary — Area harvested in Argentina
Argentina: Vegetables Primary — Area harvested was 170,781 ha in 2024. ▬ Flat
Vegetables Primary — Area harvested in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, vegetables primary — area harvested in Argentina stood at 170,781 ha.
The figure is down 0.9% on the previous year and down 6.1% over ten years.
Over the whole period, vegetables primary — area harvested in Argentina peaked at 199,872 ha in 1992 and was at its lowest, 153,290 ha, in 1981.
That places Argentina 53rd out of 251 countries with data for 2024, putting it in the top quarter.
Vegetables Primary — Area harvested in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 159,080 ha | — |
| 1962 | 166,309 ha | +4.5% |
| 1963 | 164,300 ha | -1.2% |
| 1964 | 166,253 ha | +1.2% |
| 1965 | 165,762 ha | -0.3% |
| 1966 | 167,786 ha | +1.2% |
| 1967 | 172,140 ha | +2.6% |
| 1968 | 167,677 ha | -2.6% |
| 1969 | 173,046 ha | +3.2% |
| 1970 | 173,812 ha | +0.4% |
| 1971 | 173,463 ha | -0.2% |
| 1972 | 173,875 ha | +0.2% |
| 1973 | 176,763 ha | +1.7% |
| 1974 | 183,566 ha | +3.8% |
| 1975 | 190,980 ha | +4.0% |
| 1976 | 178,411 ha | -6.6% |
| 1977 | 170,510 ha | -4.4% |
| 1978 | 181,130 ha | +6.2% |
| 1979 | 179,777 ha | -0.7% |
| 1980 | 182,835 ha | +1.7% |
| 1981 | 153,290 ha | -16.2% |
| 1982 | 168,490 ha | +9.9% |
| 1983 | 168,929 ha | +0.3% |
| 1984 | 170,325 ha | +0.8% |
| 1985 | 187,146 ha | +9.9% |
| 1986 | 179,804 ha | -3.9% |
| 1987 | 183,282 ha | +1.9% |
| 1988 | 184,622 ha | +0.7% |
| 1989 | 182,096 ha | -1.4% |
| 1990 | 183,861 ha | +1.0% |
| 1991 | 194,083 ha | +5.6% |
| 1992 | 199,872 ha | +3.0% |
| 1993 | 196,864 ha | -1.5% |
| 1994 | 192,217 ha | -2.4% |
| 1995 | 169,694 ha | -11.7% |
| 1996 | 178,119 ha | +5.0% |
| 1997 | 161,531 ha | -9.3% |
| 1998 | 178,064 ha | +10.2% |
| 1999 | 177,050 ha | -0.6% |
| 2000 | 168,152 ha | -5.0% |
| 2001 | 163,904 ha | -2.5% |
| 2002 | 168,147 ha | +2.6% |
| 2003 | 171,193 ha | +1.8% |
| 2004 | 170,520 ha | -0.4% |
| 2005 | 167,772 ha | -1.6% |
| 2006 | 169,659 ha | +1.1% |
| 2007 | 173,817 ha | +2.5% |
| 2008 | 172,336 ha | -0.9% |
| 2009 | 172,646 ha | +0.2% |
| 2010 | 173,286 ha | +0.4% |
| 2011 | 174,642 ha | +0.8% |
| 2012 | 169,483 ha | -3.0% |
| 2013 | 178,233 ha | +5.2% |
| 2014 | 181,834 ha | +2.0% |
| 2015 | 177,840 ha | -2.2% |
| 2016 | 175,149 ha | -1.5% |
| 2017 | 176,428 ha | +0.7% |
| 2018 | 173,802 ha | -1.5% |
| 2019 | 171,444 ha | -1.4% |
| 2020 | 170,223 ha | -0.7% |
| 2021 | 168,921 ha | -0.8% |
| 2022 | 169,662 ha | +0.4% |
| 2023 | 172,395 ha | +1.6% |
| 2024 | 170,781 ha | -0.9% |
Argentina compared with similar countries
- Argentina's 170,781 ha is above the median for upper middle income countries, which is 41,947 ha, 4.1× the median. (52 countries reporting)
- Argentina's 170,781 ha is above the median for Latin America & Caribbean, which is 7,380 ha, 23.1× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 166,928 ha | 159,080 ha | 173,046 ha | 9 |
| 1970s | 178,229 ha | 170,510 ha | 190,980 ha | 10 |
| 1980s | 176,082 ha | 153,290 ha | 187,146 ha | 10 |
| 1990s | 183,136 ha | 161,531 ha | 199,872 ha | 10 |
| 2000s | 169,815 ha | 163,904 ha | 173,817 ha | 10 |
| 2010s | 175,214 ha | 169,483 ha | 181,834 ha | 10 |
| 2020s | 170,396 ha | 168,921 ha | 172,395 ha | 5 |
Countries ranked near Argentina
- 50 Lao People's Democratic Republic 192,215 ha compare
- 50 Laos 192,215 ha compare
- 52 Ethiopia PDR 180,200 ha compare
- 54 Burkina Faso 159,887 ha compare
- 55 South Africa 154,008 ha compare
- 56 Morocco 148,901 ha compare
More agriculture & rural data for Argentina
- Cropland extent over the long-term, annual growth rate 1.58 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.01 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6002 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.64 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — area harvested in Argentina?
- Vegetables primary — area harvested in Argentina was 170,781 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Argentina?
- The highest recorded value was 199,872 ha in 1992.
- What is the lowest vegetables primary — area harvested recorded in Argentina?
- The lowest recorded value was 153,290 ha in 1981.
- How does Argentina rank for vegetables primary — area harvested?
- Argentina ranks 53rd out of 251 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Argentina?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is flat.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.