Vegetables, other — Food in Melanesia

Melanesia: Vegetables, other — Food was 699 1000 t in 2023. ▲ Rising

Latest (2023)
699 1000 t
Change on year
up 2.8%
World rank
85th
of 182 countries
All-time high
699 1000 t
in 2023
All-time low
537 1000 t
in 2010
Years of data
14
2010–2023

Vegetables, other — Food in Melanesia, 2010–2023

02004006002010201620232010: 537 1000 t2011: 562 1000 t2012: 556 1000 t2013: 575 1000 t2014: 590 1000 t2015: 598 1000 t2016: 593 1000 t2017: 606 1000 t2018: 611 1000 t2019: 617 1000 t2020: 637 1000 t2021: 652 1000 t2022: 680 1000 t2023: 699 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, vegetables, other — food in Melanesia stood at 699 1000 t. That is the highest value across all 14 years on record.

The figure is up 2.8% on the previous year and up 21.6% over ten years.

Over the whole period, vegetables, other — food in Melanesia peaked at 699 1000 t in 2023 and was at its lowest, 537 1000 t, in 2010.

That places Melanesia 85th out of 182 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 584.5 1000 t 537 1000 t 617 1000 t 10
2020s 667 1000 t 637 1000 t 699 1000 t 4

Countries ranked near Melanesia

  1. 82 Libya 731 1000 t compare
  2. 83 Ireland 729 1000 t compare
  3. 84 Hungary 718 1000 t compare
  4. 86 Guatemala 694 1000 t compare
  5. 87 Albania 691 1000 t compare
  6. 88 Bosnia and Herzegovina 666 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is vegetables, other — food in Melanesia?
Vegetables, other — food in Melanesia was 699 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables, other — food recorded in Melanesia?
The highest recorded value was 699 1000 t in 2023.
What is the lowest vegetables, other — food recorded in Melanesia?
The lowest recorded value was 537 1000 t in 2010.
How does Melanesia rank for vegetables, other — food?
Melanesia ranks 85th out of 182 countries with data for 2023.
Is vegetables, other — food rising or falling in Melanesia?
Over the last ten years it is up 21.6%. The long-run trend across the full record is rising.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables, other — Food. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Vegetables, other — Food in Melanesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/vegetables-other-food/melanesia/

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About this data

Indicator
Vegetables, other — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.