Vegetables, other — Food in Ireland
Ireland: Vegetables, other — Food was 729 1000 t in 2023. ▬ Flat
Vegetables, other — Food in Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for vegetables, other — food in Ireland is 729 1000 t, measured in 2023.
Compared with earlier readings it is up 8.5% on the previous year and up 2.5% over ten years.
Over the whole period, vegetables, other — food in Ireland peaked at 737 1000 t in 2012 and was at its lowest, 609 1000 t, in 2010.
That places Ireland 83rd out of 182 countries with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 694.6 1000 t | 609 1000 t | 737 1000 t | 10 |
| 2020s | 682.25 1000 t | 654 1000 t | 729 1000 t | 4 |
Countries ranked near Ireland
More agriculture & rural data for Ireland
- Agriculture share gdp 1.06 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.06 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 35.4% (2025)
- Rural population growth 1.0% (2025)
- Rural population 1.94 million (2025)
- Agriculture, forestry, and fishing, value added 1.1% (2025)
- Agriculture, forestry, and fishing, value added 7.63 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables, other — food in Ireland?
- Vegetables, other — food in Ireland was 729 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables, other — food recorded in Ireland?
- The highest recorded value was 737 1000 t in 2012.
- What is the lowest vegetables, other — food recorded in Ireland?
- The lowest recorded value was 609 1000 t in 2010.
- How does Ireland rank for vegetables, other — food?
- Ireland ranks 83rd out of 182 countries with data for 2023.
- Is vegetables, other — food rising or falling in Ireland?
- Over the last ten years it is up 2.5%. The long-run trend across the full record is flat.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables, other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.