Vegetables — Feed in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Vegetables — Feed was 3,549 1000 t in 2023. ▲ Rising
Vegetables — Feed in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for vegetables — feed in Land Locked Developing Countries (LLDCs) is 3,549 1000 t, measured in 2023.
That represents a change of up 2.7% on the previous year and up 24.6% over ten years.
Over the whole period, vegetables — feed in Land Locked Developing Countries (LLDCs) peaked at 3,591 1000 t in 2017 and was at its lowest, 2,183 1000 t, in 2010.
That places Land Locked Developing Countries (LLDCs) 6th out of 30 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables — Feed in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,183 1000 t | — |
| 2011 | 2,320 1000 t | +6.3% |
| 2012 | 2,526 1000 t | +8.9% |
| 2013 | 2,848 1000 t | +12.7% |
| 2014 | 3,040 1000 t | +6.7% |
| 2015 | 3,421 1000 t | +12.5% |
| 2016 | 3,572 1000 t | +4.4% |
| 2017 | 3,591 1000 t | +0.5% |
| 2018 | 3,033 1000 t | -15.5% |
| 2019 | 3,077 1000 t | +1.5% |
| 2020 | 3,131 1000 t | +1.8% |
| 2021 | 3,210 1000 t | +2.5% |
| 2022 | 3,455 1000 t | +7.6% |
| 2023 | 3,549 1000 t | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,961 1000 t | 2,183 1000 t | 3,591 1000 t | 10 |
| 2020s | 3,336 1000 t | 3,131 1000 t | 3,549 1000 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 3 Russian Federation 2,302 1000 t compare
- 3 Russia 2,302 1000 t compare
- 5 Ukraine 1,919 1000 t compare
- 6 Türkiye 1,754 1000 t compare
- 6 Turkey 1,754 1000 t compare
- 8 Uzbekistan 1,649 1000 t compare
- 9 Kazakhstan 1,174 1000 t compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.71 % change on previous year (2024)
Frequently asked questions
- What is vegetables — feed in Land Locked Developing Countries (LLDCs)?
- Vegetables — feed in Land Locked Developing Countries (LLDCs) was 3,549 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — feed recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 3,591 1000 t in 2017.
- What is the lowest vegetables — feed recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 2,183 1000 t in 2010.
- How does Land Locked Developing Countries (LLDCs) rank for vegetables — feed?
- Land Locked Developing Countries (LLDCs) ranks 6th out of 30 groups with data for 2023.
- Is vegetables — feed rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.