Vegetable Oils — Processing in Brazil
Brazil: Vegetable Oils — Processing was 647 1000 t in 2023. ▲ Rising
Vegetable Oils — Processing in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for vegetable oils — processing in Brazil is 647 1000 t, measured in 2023.
That represents a change of down 11.0% on the previous year and up 50.1% over ten years.
Over the whole period, vegetable oils — processing in Brazil peaked at 749 1000 t in 2020 and was at its lowest, 416 1000 t, in 2011.
Brazil ranks 6th of 110 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 487.8 1000 t | 416 1000 t | 663 1000 t | 10 |
| 2020s | 709.25 1000 t | 647 1000 t | 749 1000 t | 4 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 11.8% (2025)
- Rural population growth -2.0% (2025)
- Rural population 25.16 million (2025)
- Agriculture, forestry, and fishing, value added 6.1% (2025)
- Agriculture, forestry, and fishing, value added 138.76 billion current US$ (2025)
- Bananas — Production 7.05 million t (2024)
Frequently asked questions
- What is vegetable oils — processing in Brazil?
- Vegetable oils — processing in Brazil was 647 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — processing recorded in Brazil?
- The highest recorded value was 749 1000 t in 2020.
- What is the lowest vegetable oils — processing recorded in Brazil?
- The lowest recorded value was 416 1000 t in 2011.
- How does Brazil rank for vegetable oils — processing?
- Brazil ranks 6th out of 110 countries with data for 2023.
- Is vegetable oils — processing rising or falling in Brazil?
- Over the last ten years it is up 50.1%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.