Vegetable Oils — Import quantity in Mauritania
Mauritania: Vegetable Oils — Import quantity was 267 1000 t in 2023. ▲ Rising
Vegetable Oils — Import quantity in Mauritania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, vegetable oils — import quantity in Mauritania stood at 267 1000 t.
Compared with earlier readings it is up 85.4% on the previous year and up 93.5% over ten years.
Over the whole period, vegetable oils — import quantity in Mauritania peaked at 281 1000 t in 2018 and was at its lowest, 88 1000 t, in 2010.
Mauritania ranks 65th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetable Oils — Import quantity in Mauritania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 88 1000 t | — |
| 2011 | 103 1000 t | +17.0% |
| 2012 | 129 1000 t | +25.2% |
| 2013 | 138 1000 t | +7.0% |
| 2014 | 134 1000 t | -2.9% |
| 2015 | 110 1000 t | -17.9% |
| 2016 | 144 1000 t | +30.9% |
| 2017 | 184 1000 t | +27.8% |
| 2018 | 281 1000 t | +52.7% |
| 2019 | 189 1000 t | -32.7% |
| 2020 | 202 1000 t | +6.9% |
| 2021 | 154 1000 t | -23.8% |
| 2022 | 144 1000 t | -6.5% |
| 2023 | 267 1000 t | +85.4% |
Mauritania compared with similar countries
- Mauritania's 267 1000 t is above the median for lower middle income countries, which is 141 1000 t, 1.9× the median. (41 countries reporting)
- Mauritania's 267 1000 t is above the median for Sub-Saharan Africa, which is 107 1000 t, 2.5× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 150 1000 t | 88 1000 t | 281 1000 t | 10 |
| 2020s | 191.75 1000 t | 144 1000 t | 267 1000 t | 4 |
Countries ranked near Mauritania
More agriculture & rural data for Mauritania
- Agriculture, forestry, and fishing, value added (current US$), annual 10.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.46 current US$ per person (2025)
- Rural population, annual growth rate 0.5156 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.3851 units per person (2025)
- Share of GDP from agriculture 20.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.0% (2025)
- Agricultural raw materials exports 0.2% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is vegetable oils — import quantity in Mauritania?
- Vegetable oils — import quantity in Mauritania was 267 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — import quantity recorded in Mauritania?
- The highest recorded value was 281 1000 t in 2018.
- What is the lowest vegetable oils — import quantity recorded in Mauritania?
- The lowest recorded value was 88 1000 t in 2010.
- How does Mauritania rank for vegetable oils — import quantity?
- Mauritania ranks 65th out of 194 countries with data for 2023.
- Is vegetable oils — import quantity rising or falling in Mauritania?
- Over the last ten years it is up 93.5%. The long-run trend across the full record is rising.
- Where does this Mauritania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.