Vegetable Oils — Food supply in Oman
Oman: Vegetable Oils — Food supply was 694,630 million Kcal in 2023. ▲ Rising
Vegetable Oils — Food supply in Oman, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Oman recorded 694,630 million Kcal for vegetable oils — food supply in 2023. That is the highest value across all 14 years on record.
The figure is up 7.4% on the previous year and up 84.5% over ten years.
Over the whole period, vegetable oils — food supply in Oman peaked at 694,630 million Kcal in 2023 and was at its lowest, 304,059 million Kcal, in 2010.
That places Oman 111th out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetable Oils — Food supply in Oman, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 304,059 million Kcal | — |
| 2011 | 329,190 million Kcal | +8.3% |
| 2012 | 362,297 million Kcal | +10.1% |
| 2013 | 376,459 million Kcal | +3.9% |
| 2014 | 354,513 million Kcal | -5.8% |
| 2015 | 327,518 million Kcal | -7.6% |
| 2016 | 383,260 million Kcal | +17.0% |
| 2017 | 425,179 million Kcal | +10.9% |
| 2018 | 547,213 million Kcal | +28.7% |
| 2019 | 580,114 million Kcal | +6.0% |
| 2020 | 462,934 million Kcal | -20.2% |
| 2021 | 505,834 million Kcal | +9.3% |
| 2022 | 646,666 million Kcal | +27.8% |
| 2023 | 694,630 million Kcal | +7.4% |
Oman compared with similar countries
- Oman's 694,630 million Kcal is below the median for high income countries, which is 720,302 million Kcal, 96% of the median. (56 countries reporting)
- Oman's 694,630 million Kcal is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1.96 million million Kcal, 35% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 398,980 million Kcal | 304,059 million Kcal | 580,114 million Kcal | 10 |
| 2020s | 577,516 million Kcal | 462,934 million Kcal | 694,630 million Kcal | 4 |
Countries ranked near Oman
- 108 Malawi 739,288 million Kcal compare
- 109 Serbia 723,558 million Kcal compare
- 110 China, Hong Kong SAR 701,186 million Kcal compare
- 112 Costa Rica 693,541 million Kcal compare
- 113 Panama 645,305 million Kcal compare
- 114 Mauritania 596,428 million Kcal compare
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is vegetable oils — food supply in Oman?
- Vegetable oils — food supply in Oman was 694,630 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — food supply recorded in Oman?
- The highest recorded value was 694,630 million Kcal in 2023.
- What is the lowest vegetable oils — food supply recorded in Oman?
- The lowest recorded value was 304,059 million Kcal in 2010.
- How does Oman rank for vegetable oils — food supply?
- Oman ranks 111th out of 194 countries with data for 2023.
- Is vegetable oils — food supply rising or falling in Oman?
- Over the last ten years it is up 84.5%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.