Unmanufactured tobacco — Yield in Viet Nam
Viet Nam: Unmanufactured tobacco — Yield was 2,694 kg/ha in 2024. ▲ Rising
Unmanufactured tobacco — Yield in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Viet Nam recorded 2,694 kg/ha for unmanufactured tobacco — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.3% on the previous year and up 27.0% over ten years.
Over the whole period, unmanufactured tobacco — yield in Viet Nam peaked at 2,694 kg/ha in 2024 and was at its lowest, 596.9 kg/ha, in 1975.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Yield in Viet Nam, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,254 kg/ha | — |
| 1962 | 902.3 kg/ha | -28.1% |
| 1963 | 785.7 kg/ha | -12.9% |
| 1964 | 737.5 kg/ha | -6.1% |
| 1965 | 683.9 kg/ha | -7.3% |
| 1966 | 643.2 kg/ha | -6.0% |
| 1967 | 929.7 kg/ha | +44.5% |
| 1968 | 935.5 kg/ha | +0.6% |
| 1969 | 936.5 kg/ha | +0.1% |
| 1970 | 728.6 kg/ha | -22.2% |
| 1971 | 721.2 kg/ha | -1.0% |
| 1972 | 905.1 kg/ha | +25.5% |
| 1973 | 933.3 kg/ha | +3.1% |
| 1974 | 882.4 kg/ha | -5.5% |
| 1975 | 596.9 kg/ha | -32.4% |
| 1976 | 679 kg/ha | +13.8% |
| 1977 | 724.1 kg/ha | +6.6% |
| 1978 | 856.9 kg/ha | +18.3% |
| 1979 | 698.8 kg/ha | -18.5% |
| 1980 | 837.6 kg/ha | +19.9% |
| 1981 | 804 kg/ha | -4.0% |
| 1982 | 855.5 kg/ha | +6.4% |
| 1983 | 833.9 kg/ha | -2.5% |
| 1984 | 916.3 kg/ha | +9.9% |
| 1985 | 905.7 kg/ha | -1.2% |
| 1986 | 922.7 kg/ha | +1.9% |
| 1987 | 861.6 kg/ha | -6.6% |
| 1988 | 900.5 kg/ha | +4.5% |
| 1989 | 853.6 kg/ha | -5.2% |
| 1990 | 824.3 kg/ha | -3.4% |
| 1991 | 960.2 kg/ha | +16.5% |
| 1992 | 869.4 kg/ha | -9.5% |
| 1993 | 863.8 kg/ha | -0.6% |
| 1994 | 885.7 kg/ha | +2.5% |
| 1995 | 1,000 kg/ha | +12.9% |
| 1996 | 983.3 kg/ha | -1.7% |
| 1997 | 1,034 kg/ha | +5.2% |
| 1998 | 1,032 kg/ha | -0.2% |
| 1999 | 1,095 kg/ha | +6.2% |
| 2000 | 1,111 kg/ha | +1.4% |
| 2001 | 1,312 kg/ha | +18.1% |
| 2002 | 1,248 kg/ha | -4.8% |
| 2003 | 1,383 kg/ha | +10.8% |
| 2004 | 1,436 kg/ha | +3.8% |
| 2005 | 1,542 kg/ha | +7.4% |
| 2006 | 1,569 kg/ha | +1.8% |
| 2007 | 1,662 kg/ha | +5.9% |
| 2008 | 1,756 kg/ha | +5.7% |
| 2009 | 1,933 kg/ha | +10.1% |
| 2010 | 1,796 kg/ha | -7.1% |
| 2011 | 1,908 kg/ha | +6.3% |
| 2012 | 1,909 kg/ha | +0.0% |
| 2013 | 1,928 kg/ha | +1.0% |
| 2014 | 2,121 kg/ha | +10.1% |
| 2015 | 2,144 kg/ha | +1.1% |
| 2016 | 1,994 kg/ha | -7.0% |
| 2017 | 2,258 kg/ha | +13.2% |
| 2018 | 2,335 kg/ha | +3.4% |
| 2019 | 2,343 kg/ha | +0.3% |
| 2020 | 2,339 kg/ha | -0.2% |
| 2021 | 2,395 kg/ha | +2.4% |
| 2022 | 2,536 kg/ha | +5.9% |
| 2023 | 2,609 kg/ha | +2.9% |
| 2024 | 2,694 kg/ha | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 867.64 kg/ha | 643.2 kg/ha | 1,254 kg/ha | 9 |
| 1970s | 772.63 kg/ha | 596.9 kg/ha | 933.3 kg/ha | 10 |
| 1980s | 869.14 kg/ha | 804 kg/ha | 922.7 kg/ha | 10 |
| 1990s | 954.8 kg/ha | 824.3 kg/ha | 1,095 kg/ha | 10 |
| 2000s | 1,495 kg/ha | 1,111 kg/ha | 1,933 kg/ha | 10 |
| 2010s | 2,073 kg/ha | 1,796 kg/ha | 2,343 kg/ha | 10 |
| 2020s | 2,515 kg/ha | 2,339 kg/ha | 2,694 kg/ha | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.52 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 5.69 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
Frequently asked questions
- What is unmanufactured tobacco — yield in Viet Nam?
- Unmanufactured tobacco — yield in Viet Nam was 2,694 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — yield recorded in Viet Nam?
- The highest recorded value was 2,694 kg/ha in 2024.
- What is the lowest unmanufactured tobacco — yield recorded in Viet Nam?
- The lowest recorded value was 596.9 kg/ha in 1975.
- How does Viet Nam rank for unmanufactured tobacco — yield?
- Viet Nam ranks 3rd out of 18 groups with data for 2024.
- Is unmanufactured tobacco — yield rising or falling in Viet Nam?
- Over the last ten years it is up 27.0%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.