Unmanufactured tobacco — Yield in Morocco

Morocco: Unmanufactured tobacco — Yield was 2,726 kg/ha in 2024. ▲ Rising

Latest (2024)
2,726 kg/ha
Change on year
down 0.1%
World rank
24th
of 128 countries
All-time high
2,797 kg/ha
in 2014
All-time low
929.9 kg/ha
in 1968
Years of data
64
1961–2024

Unmanufactured tobacco — Yield in Morocco, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, unmanufactured tobacco — yield in Morocco stood at 2,726 kg/ha.

Compared with earlier readings it is down 0.1% on the previous year and down 2.6% over ten years.

Over the whole period, unmanufactured tobacco — yield in Morocco peaked at 2,797 kg/ha in 2014 and was at its lowest, 929.9 kg/ha, in 1968.

That places Morocco 24th out of 128 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,235 kg/ha 929.9 kg/ha 1,623 kg/ha 9
1970s 1,208 kg/ha 1,092 kg/ha 1,359 kg/ha 10
1980s 1,248 kg/ha 1,000 kg/ha 1,446 kg/ha 10
1990s 1,256 kg/ha 1,070 kg/ha 1,585 kg/ha 10
2000s 1,855 kg/ha 1,089 kg/ha 2,439 kg/ha 10
2010s 2,690 kg/ha 2,438 kg/ha 2,797 kg/ha 10
2020s 2,727 kg/ha 2,717 kg/ha 2,734 kg/ha 5

Countries ranked near Morocco

  1. 21 Belgium 2,838 kg/ha compare
  2. 22 Canada 2,836 kg/ha compare
  3. 23 South Africa 2,751 kg/ha compare
  4. 25 Germany 2,602 kg/ha compare
  5. 26 France 2,598 kg/ha compare
  6. 27 Mexico 2,554 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is unmanufactured tobacco — yield in Morocco?
Unmanufactured tobacco — yield in Morocco was 2,726 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Morocco?
The highest recorded value was 2,797 kg/ha in 2014.
What is the lowest unmanufactured tobacco — yield recorded in Morocco?
The lowest recorded value was 929.9 kg/ha in 1968.
How does Morocco rank for unmanufactured tobacco — yield?
Morocco ranks 24th out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Morocco?
Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/morocco/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.