Unmanufactured tobacco — Area harvested in Chile
Chile: Unmanufactured tobacco — Area harvested was 899 ha in 2024. ▼ Falling
Unmanufactured tobacco — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Chile recorded 899 ha for unmanufactured tobacco — area harvested in 2024.
That represents a change of up 58.0% on the previous year and down 56.5% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Chile peaked at 6,244 ha in 1993 and was at its lowest, 569 ha, in 2023.
Chile ranks 77th of 139 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Unmanufactured tobacco — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,313 ha | — |
| 1962 | 3,000 ha | -9.4% |
| 1963 | 2,833 ha | -5.6% |
| 1964 | 2,100 ha | -25.9% |
| 1965 | 1,627 ha | -22.5% |
| 1966 | 2,400 ha | +47.5% |
| 1967 | 2,012 ha | -16.2% |
| 1968 | 2,847 ha | +41.5% |
| 1969 | 1,920 ha | -32.6% |
| 1970 | 3,016 ha | +57.1% |
| 1971 | 2,428 ha | -19.5% |
| 1972 | 2,991 ha | +23.2% |
| 1973 | 2,342 ha | -21.7% |
| 1974 | 2,507 ha | +7.0% |
| 1975 | 4,424 ha | +76.5% |
| 1976 | 3,722 ha | -15.9% |
| 1977 | 3,935 ha | +5.7% |
| 1978 | 4,280 ha | +8.8% |
| 1979 | 2,981 ha | -30.4% |
| 1980 | 2,168 ha | -27.3% |
| 1981 | 2,249 ha | +3.7% |
| 1982 | 1,954 ha | -13.1% |
| 1983 | 1,857 ha | -5.0% |
| 1984 | 2,503 ha | +34.8% |
| 1985 | 2,780 ha | +11.1% |
| 1986 | 2,630 ha | -5.4% |
| 1987 | 2,770 ha | +5.3% |
| 1988 | 3,180 ha | +14.8% |
| 1989 | 3,460 ha | +8.8% |
| 1990 | 4,480 ha | +29.5% |
| 1991 | 4,710 ha | +5.1% |
| 1992 | 5,240 ha | +11.3% |
| 1993 | 6,244 ha | +19.2% |
| 1994 | 5,190 ha | -16.9% |
| 1995 | 3,854 ha | -25.7% |
| 1996 | 3,224 ha | -16.3% |
| 1997 | 3,500 ha | +8.6% |
| 1998 | 4,205 ha | +20.1% |
| 1999 | 3,959 ha | -5.9% |
| 2000 | 3,508 ha | -11.4% |
| 2001 | 2,509 ha | -28.5% |
| 2002 | 2,270 ha | -9.5% |
| 2003 | 2,700 ha | +18.9% |
| 2004 | 2,970 ha | +10.0% |
| 2005 | 3,090 ha | +4.0% |
| 2006 | 2,770 ha | -10.4% |
| 2007 | 2,737 ha | -1.2% |
| 2008 | 2,010 ha | -26.6% |
| 2009 | 1,652 ha | -17.8% |
| 2010 | 2,509 ha | +51.9% |
| 2011 | 2,324 ha | -7.4% |
| 2012 | 2,324 ha | +0.0% |
| 2013 | 2,319 ha | -0.2% |
| 2014 | 2,065 ha | -11.0% |
| 2015 | 2,238 ha | +8.4% |
| 2016 | 2,402 ha | +7.3% |
| 2017 | 1,444 ha | -39.9% |
| 2018 | 1,827 ha | +26.5% |
| 2019 | 2,396 ha | +31.1% |
| 2020 | 2,195 ha | -8.4% |
| 2021 | 1,414 ha | -35.6% |
| 2022 | 919 ha | -35.0% |
| 2023 | 569 ha | -38.1% |
| 2024 | 899 ha | +58.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,450 ha | 1,627 ha | 3,313 ha | 9 |
| 1970s | 3,263 ha | 2,342 ha | 4,424 ha | 10 |
| 1980s | 2,555 ha | 1,857 ha | 3,460 ha | 10 |
| 1990s | 4,461 ha | 3,224 ha | 6,244 ha | 10 |
| 2000s | 2,622 ha | 1,652 ha | 3,508 ha | 10 |
| 2010s | 2,185 ha | 1,444 ha | 2,509 ha | 10 |
| 2020s | 1,199 ha | 569 ha | 2,195 ha | 5 |
Countries ranked near Chile
- 74 Burkina Faso 943 ha compare
- 75 Albania 907 ha compare
- 76 El Salvador 903 ha compare
- 78 Uzbekistan 820 ha compare
- 79 Uruguay 803 ha compare
- 80 Jamaica 781 ha compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Chile?
- Unmanufactured tobacco — area harvested in Chile was 899 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Chile?
- The highest recorded value was 6,244 ha in 1993.
- What is the lowest unmanufactured tobacco — area harvested recorded in Chile?
- The lowest recorded value was 569 ha in 2023.
- How does Chile rank for unmanufactured tobacco — area harvested?
- Chile ranks 77th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Chile?
- Over the last ten years it is down 56.5%. The long-run trend across the full record is falling.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.