Unmanufactured tobacco — Area harvested in Uruguay

Uruguay: Unmanufactured tobacco — Area harvested was 803 ha in 2024. ▲ Rising

Latest (2024)
803 ha
Change on year
down 0.2%
World rank
79th
of 139 countries
All-time high
998 ha
in 1977
All-time low
122 ha
in 1966
Years of data
64
1961–2024

Unmanufactured tobacco — Area harvested in Uruguay, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Uruguay recorded 803 ha for unmanufactured tobacco — area harvested in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 2.1% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Uruguay peaked at 998 ha in 1977 and was at its lowest, 122 ha, in 1966.

Uruguay ranks 79th of 139 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Unmanufactured tobacco — Area harvested in Uruguay, year by year

Annual values for Unmanufactured tobacco — Area harvested in Uruguay, 1961 to 2024.
Year ha Change
1961 223 ha
1962 253 ha +13.5%
1963 276 ha +9.1%
1964 170 ha -38.4%
1965 164 ha -3.5%
1966 122 ha -25.6%
1967 149 ha +22.1%
1968 305 ha +104.7%
1969 316 ha +3.6%
1970 481 ha +52.2%
1971 438 ha -8.9%
1972 358 ha -18.3%
1973 425 ha +18.7%
1974 640 ha +50.6%
1975 494 ha -22.8%
1976 950 ha +92.3%
1977 998 ha +5.1%
1978 945 ha -5.3%
1979 914 ha -3.3%
1980 780 ha -14.7%
1981 764 ha -2.1%
1982 856 ha +12.0%
1983 846 ha -1.2%
1984 880 ha +4.0%
1985 930 ha +5.7%
1986 800 ha -14.0%
1987 800 ha +0.0%
1988 966 ha +20.8%
1989 866 ha -10.4%
1990 845 ha -2.4%
1991 893 ha +5.7%
1992 720 ha -19.4%
1993 750 ha +4.2%
1994 765 ha +2.0%
1995 780 ha +2.0%
1996 799 ha +2.4%
1997 800 ha +0.1%
1998 824 ha +3.0%
1999 833 ha +1.1%
2000 830 ha -0.4%
2001 850 ha +2.4%
2002 867 ha +2.0%
2003 900 ha +3.8%
2004 889 ha -1.2%
2005 900 ha +1.2%
2006 886 ha -1.6%
2007 876 ha -1.1%
2008 867 ha -1.0%
2009 857 ha -1.2%
2010 853 ha -0.5%
2011 839 ha -1.6%
2012 830 ha -1.1%
2013 810 ha -2.4%
2014 820 ha +1.2%
2015 817 ha -0.4%
2016 828 ha +1.3%
2017 835 ha +0.8%
2018 826 ha -1.1%
2019 809 ha -2.1%
2020 794 ha -1.9%
2021 807 ha +1.6%
2022 807 ha +0.0%
2023 805 ha -0.2%
2024 803 ha -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 219.78 ha 122 ha 316 ha 9
1970s 664.3 ha 358 ha 998 ha 10
1980s 848.8 ha 764 ha 966 ha 10
1990s 800.9 ha 720 ha 893 ha 10
2000s 872.2 ha 830 ha 900 ha 10
2010s 826.7 ha 809 ha 853 ha 10
2020s 803.2 ha 794 ha 807 ha 5

Countries ranked near Uruguay

  1. 76 El Salvador 903 ha compare
  2. 77 Chile 899 ha compare
  3. 78 Uzbekistan 820 ha compare
  4. 80 Jamaica 781 ha compare
  5. 81 China, Taiwan Province of 629 ha compare
  6. 82 Libya 601 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Uruguay?
Unmanufactured tobacco — area harvested in Uruguay was 803 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Uruguay?
The highest recorded value was 998 ha in 1977.
What is the lowest unmanufactured tobacco — area harvested recorded in Uruguay?
The lowest recorded value was 122 ha in 1966.
How does Uruguay rank for unmanufactured tobacco — area harvested?
Uruguay ranks 79th out of 139 countries with data for 2024.
Is unmanufactured tobacco — area harvested rising or falling in Uruguay?
Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/uruguay/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.