True hemp, raw or retted — Gross Production Value in Eastern Europe
Eastern Europe: True hemp, raw or retted — Gross Production Value was 3,856 1000 Int$ in 2024. ◆ Volatile
True hemp, raw or retted — Gross Production Value in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, true hemp, raw or retted — gross production value in Eastern Europe stood at 3,856 1000 Int$.
The figure is down 3.8% on the previous year and down 12.3% over ten years.
Over the whole period, true hemp, raw or retted — gross production value in Eastern Europe peaked at 99,101 1000 Int$ in 1966 and was at its lowest, 1,616 1000 Int$, in 2012.
The series is highly variable year to year, so single readings are best treated with caution.
True hemp, raw or retted — Gross Production Value in Eastern Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 83,631 1000 Int$ | — |
| 1962 | 77,784 1000 Int$ | -7.0% |
| 1963 | 79,292 1000 Int$ | +1.9% |
| 1964 | 91,611 1000 Int$ | +15.5% |
| 1965 | 89,771 1000 Int$ | -2.0% |
| 1966 | 99,101 1000 Int$ | +10.4% |
| 1967 | 95,711 1000 Int$ | -3.4% |
| 1968 | 86,441 1000 Int$ | -9.7% |
| 1969 | 84,377 1000 Int$ | -2.4% |
| 1970 | 74,584 1000 Int$ | -11.6% |
| 1971 | 77,363 1000 Int$ | +3.7% |
| 1972 | 72,633 1000 Int$ | -6.1% |
| 1973 | 69,934 1000 Int$ | -3.7% |
| 1974 | 66,661 1000 Int$ | -4.7% |
| 1975 | 58,903 1000 Int$ | -11.6% |
| 1976 | 58,883 1000 Int$ | -0.0% |
| 1977 | 58,977 1000 Int$ | +0.2% |
| 1978 | 50,290 1000 Int$ | -14.7% |
| 1979 | 44,936 1000 Int$ | -10.6% |
| 1980 | 39,755 1000 Int$ | -11.5% |
| 1981 | 33,821 1000 Int$ | -14.9% |
| 1982 | 34,510 1000 Int$ | +2.0% |
| 1983 | 43,450 1000 Int$ | +25.9% |
| 1984 | 45,944 1000 Int$ | +5.7% |
| 1985 | 38,602 1000 Int$ | -16.0% |
| 1986 | 33,500 1000 Int$ | -13.2% |
| 1987 | 37,939 1000 Int$ | +13.3% |
| 1988 | 31,097 1000 Int$ | -18.0% |
| 1989 | 29,617 1000 Int$ | -4.8% |
| 1990 | 16,418 1000 Int$ | -44.6% |
| 1991 | 7,750 1000 Int$ | -52.8% |
| 1992 | 6,032 1000 Int$ | -22.2% |
| 1993 | 4,729 1000 Int$ | -21.6% |
| 1994 | 3,637 1000 Int$ | -23.1% |
| 1995 | 3,928 1000 Int$ | +8.0% |
| 1996 | 10,167 1000 Int$ | +158.8% |
| 1997 | 8,003 1000 Int$ | -21.3% |
| 1998 | 8,098 1000 Int$ | +1.2% |
| 1999 | 6,395 1000 Int$ | -21.0% |
| 2000 | 5,454 1000 Int$ | -14.7% |
| 2001 | 5,041 1000 Int$ | -7.6% |
| 2002 | 4,780 1000 Int$ | -5.2% |
| 2003 | 3,274 1000 Int$ | -31.5% |
| 2004 | 2,558 1000 Int$ | -21.9% |
| 2005 | 3,912 1000 Int$ | +52.9% |
| 2006 | 3,060 1000 Int$ | -21.8% |
| 2007 | 6,661 1000 Int$ | +117.7% |
| 2008 | 4,454 1000 Int$ | -33.1% |
| 2009 | 3,160 1000 Int$ | -29.1% |
| 2010 | 1,627 1000 Int$ | -48.5% |
| 2011 | 1,694 1000 Int$ | +4.1% |
| 2012 | 1,616 1000 Int$ | -4.6% |
| 2013 | 3,005 1000 Int$ | +86.0% |
| 2014 | 4,398 1000 Int$ | +46.4% |
| 2015 | 4,137 1000 Int$ | -5.9% |
| 2016 | 4,005 1000 Int$ | -3.2% |
| 2017 | 7,537 1000 Int$ | +88.2% |
| 2018 | 3,516 1000 Int$ | -53.4% |
| 2019 | 10,592 1000 Int$ | +201.3% |
| 2020 | 10,846 1000 Int$ | +2.4% |
| 2021 | 10,071 1000 Int$ | -7.1% |
| 2022 | 5,048 1000 Int$ | -49.9% |
| 2023 | 4,009 1000 Int$ | -20.6% |
| 2024 | 3,856 1000 Int$ | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 87,524 1000 Int$ | 77,784 1000 Int$ | 99,101 1000 Int$ | 9 |
| 1970s | 63,316 1000 Int$ | 44,936 1000 Int$ | 77,363 1000 Int$ | 10 |
| 1980s | 36,824 1000 Int$ | 29,617 1000 Int$ | 45,944 1000 Int$ | 10 |
| 1990s | 7,516 1000 Int$ | 3,637 1000 Int$ | 16,418 1000 Int$ | 10 |
| 2000s | 4,235 1000 Int$ | 2,558 1000 Int$ | 6,661 1000 Int$ | 10 |
| 2010s | 4,213 1000 Int$ | 1,616 1000 Int$ | 10,592 1000 Int$ | 10 |
| 2020s | 6,766 1000 Int$ | 3,856 1000 Int$ | 10,846 1000 Int$ | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is true hemp, raw or retted — gross production value in Eastern Europe?
- True hemp, raw or retted — gross production value in Eastern Europe was 3,856 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest true hemp, raw or retted — gross production value recorded in Eastern Europe?
- The highest recorded value was 99,101 1000 Int$ in 1966.
- What is the lowest true hemp, raw or retted — gross production value recorded in Eastern Europe?
- The lowest recorded value was 1,616 1000 Int$ in 2012.
- How does Eastern Europe rank for true hemp, raw or retted — gross production value?
- Eastern Europe ranks 8th out of 12 groups with data for 2024.
- Is true hemp, raw or retted — gross production value rising or falling in Eastern Europe?
- Over the last ten years it is down 12.3%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of True hemp, raw or retted — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.