Tomatoes — Yield in United States of America
United States of America: Tomatoes — Yield was 100,800 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
United States of America recorded 100,800 kg/ha for tomatoes — yield in 2024.
The figure is down 1.1% on the previous year and up 3.7% over ten years.
Over the whole period, tomatoes — yield in United States of America peaked at 101,889 kg/ha in 2023 and was at its lowest, 25,450 kg/ha, in 1961.
That places United States of America 3rd out of 30 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 25,450 kg/ha | — |
| 1962 | 29,675 kg/ha | +16.6% |
| 1963 | 28,135 kg/ha | -5.2% |
| 1964 | 29,339 kg/ha | +4.3% |
| 1965 | 30,260 kg/ha | +3.1% |
| 1966 | 28,353 kg/ha | -6.3% |
| 1967 | 29,308 kg/ha | +3.4% |
| 1968 | 34,649 kg/ha | +18.2% |
| 1969 | 31,740 kg/ha | -8.4% |
| 1970 | 34,130 kg/ha | +7.5% |
| 1971 | 36,408 kg/ha | +6.7% |
| 1972 | 37,161 kg/ha | +2.1% |
| 1973 | 35,694 kg/ha | -3.9% |
| 1974 | 38,947 kg/ha | +9.1% |
| 1975 | 42,108 kg/ha | +8.1% |
| 1976 | 38,824 kg/ha | -7.8% |
| 1977 | 41,752 kg/ha | +7.5% |
| 1978 | 39,426 kg/ha | -5.6% |
| 1979 | 43,520 kg/ha | +10.4% |
| 1980 | 43,077 kg/ha | -1.0% |
| 1981 | 41,290 kg/ha | -4.1% |
| 1982 | 46,657 kg/ha | +13.0% |
| 1983 | 45,321 kg/ha | -2.9% |
| 1984 | 49,169 kg/ha | +8.5% |
| 1985 | 49,936 kg/ha | +1.6% |
| 1986 | 53,165 kg/ha | +6.5% |
| 1987 | 53,460 kg/ha | +0.6% |
| 1988 | 49,753 kg/ha | -6.9% |
| 1989 | 54,720 kg/ha | +10.0% |
| 1990 | 55,187 kg/ha | +0.9% |
| 1991 | 57,794 kg/ha | +4.7% |
| 1992 | 59,250 kg/ha | +2.5% |
| 1993 | 58,408 kg/ha | -1.4% |
| 1994 | 63,247 kg/ha | +8.3% |
| 1995 | 61,254 kg/ha | -3.2% |
| 1996 | 63,818 kg/ha | +4.2% |
| 1997 | 65,307 kg/ha | +2.3% |
| 1998 | 58,656 kg/ha | -10.2% |
| 1999 | 68,055 kg/ha | +16.0% |
| 2000 | 74,906 kg/ha | +10.1% |
| 2001 | 66,748 kg/ha | -10.9% |
| 2002 | 75,418 kg/ha | +13.0% |
| 2003 | 68,247 kg/ha | -9.5% |
| 2004 | 80,565 kg/ha | +18.0% |
| 2005 | 72,548 kg/ha | -10.0% |
| 2006 | 72,182 kg/ha | -0.5% |
| 2007 | 83,120 kg/ha | +15.2% |
| 2008 | 84,603 kg/ha | +1.8% |
| 2009 | 87,727 kg/ha | +3.7% |
| 2010 | 88,540 kg/ha | +0.9% |
| 2011 | 92,454 kg/ha | +4.4% |
| 2012 | 94,824 kg/ha | +2.6% |
| 2013 | 90,733 kg/ha | -4.3% |
| 2014 | 97,166 kg/ha | +7.1% |
| 2015 | 89,462 kg/ha | -7.9% |
| 2016 | 91,140 kg/ha | +1.9% |
| 2017 | 88,648 kg/ha | -2.7% |
| 2018 | 96,823 kg/ha | +9.2% |
| 2019 | 98,038 kg/ha | +1.3% |
| 2020 | 99,050 kg/ha | +1.0% |
| 2021 | 93,116 kg/ha | -6.0% |
| 2022 | 92,975 kg/ha | -0.2% |
| 2023 | 101,889 kg/ha | +9.6% |
| 2024 | 100,800 kg/ha | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29,656 kg/ha | 25,450 kg/ha | 34,649 kg/ha | 9 |
| 1970s | 38,797 kg/ha | 34,130 kg/ha | 43,520 kg/ha | 10 |
| 1980s | 48,655 kg/ha | 41,290 kg/ha | 54,720 kg/ha | 10 |
| 1990s | 61,098 kg/ha | 55,187 kg/ha | 68,055 kg/ha | 10 |
| 2000s | 76,607 kg/ha | 66,748 kg/ha | 87,727 kg/ha | 10 |
| 2010s | 92,783 kg/ha | 88,540 kg/ha | 98,038 kg/ha | 10 |
| 2020s | 97,566 kg/ha | 92,975 kg/ha | 101,889 kg/ha | 5 |
Countries ranked near United States of America
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- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.81 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 4.87 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.3401 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 5.07 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.65 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — yield in United States of America?
- Tomatoes — yield in United States of America was 100,800 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in United States of America?
- The highest recorded value was 101,889 kg/ha in 2023.
- What is the lowest tomatoes — yield recorded in United States of America?
- The lowest recorded value was 25,450 kg/ha in 1961.
- How does United States of America rank for tomatoes — yield?
- United States of America ranks 3rd out of 30 groups with data for 2024.
- Is tomatoes — yield rising or falling in United States of America?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.