Tomatoes — Yield in Belgium

Belgium: Tomatoes — Yield was 489,414 kg/ha in 2024. ▲ Rising

Latest (2024)
489,414 kg/ha
Change on year
up 8.1%
World rank
1st
of 169 countries
All-time high
523,928 kg/ha
in 2009
All-time low
240,311 kg/ha
in 2000
Years of data
25
2000–2024

Tomatoes — Yield in Belgium, 2000–2024

0200.0k400.0k600.0k2000201220242000: 240.3k kg/ha2001: 259.1k kg/ha2002: 260.4k kg/ha2003: 416.7k kg/ha2004: 390.3k kg/ha2005: 414.5k kg/ha2006: 459.0k kg/ha2007: 451.5k kg/ha2008: 481.3k kg/ha2009: 523.9k kg/ha2010: 473.3k kg/ha2011: 460.8k kg/ha2012: 483.0k kg/ha2013: 499.6k kg/ha2014: 498.6k kg/ha2015: 496.2k kg/ha2016: 506.9k kg/ha2017: 496.0k kg/ha2018: 470.3k kg/ha2019: 473.9k kg/ha2020: 502.4k kg/ha2021: 448.7k kg/ha2022: 466.9k kg/ha2023: 452.7k kg/ha2024: 489.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for tomatoes — yield in Belgium is 489,414 kg/ha, measured in 2024.

Compared with earlier readings it is up 8.1% on the previous year and down 1.8% over ten years.

Over the whole period, tomatoes — yield in Belgium peaked at 523,928 kg/ha in 2009 and was at its lowest, 240,311 kg/ha, in 2000.

Belgium ranks 1st of 169 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 25 years of available data.

Tomatoes — Yield in Belgium, year by year

Annual values for Tomatoes — Yield in Belgium, 2000 to 2024.
Year kg/ha Change
2000 240,311 kg/ha —
2001 259,111 kg/ha +7.8%
2002 260,444 kg/ha +0.5%
2003 416,667 kg/ha +60.0%
2004 390,318 kg/ha -6.3%
2005 414,458 kg/ha +6.2%
2006 458,960 kg/ha +10.7%
2007 451,521 kg/ha -1.6%
2008 481,277 kg/ha +6.6%
2009 523,928 kg/ha +8.9%
2010 473,347 kg/ha -9.7%
2011 460,833 kg/ha -2.6%
2012 482,979 kg/ha +4.8%
2013 499,600 kg/ha +3.4%
2014 498,600 kg/ha -0.2%
2015 496,176 kg/ha -0.5%
2016 506,904 kg/ha +2.2%
2017 496,046 kg/ha -2.1%
2018 470,327 kg/ha -5.2%
2019 473,930 kg/ha +0.8%
2020 502,419 kg/ha +6.0%
2021 448,682 kg/ha -10.7%
2022 466,875 kg/ha +4.1%
2023 452,656 kg/ha -3.0%
2024 489,414 kg/ha +8.1%

Belgium compared with similar countries

  • Belgium's 489,414 kg/ha is above the median for high income countries, which is 71,720 kg/ha, 6.8× the median. (55 countries reporting)
  • Belgium's 489,414 kg/ha is above the median for Europe & Central Asia, which is 50,464 kg/ha, 9.7× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in Belgium changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +60.0% 260,444 kg/ha 416,667 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 389,700 kg/ha 240,311 kg/ha 523,928 kg/ha 10
2010s 485,874 kg/ha 460,833 kg/ha 506,904 kg/ha 10
2020s 472,009 kg/ha 448,682 kg/ha 502,419 kg/ha 5

Countries ranked near Belgium

  1. 1 Türkiye 80,170 kg/ha compare
  2. 2 Netherlands (Kingdom of the) 478,890 kg/ha compare
  3. 2 Syrian Arab Republic 53,053 kg/ha compare
  4. 3 Finland 454,889 kg/ha compare
  5. 3 Iran (Islamic Republic of) 47,156 kg/ha compare
  6. 4 Norway 377,500 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is tomatoes — yield in Belgium?
Tomatoes — yield in Belgium was 489,414 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Belgium?
The highest recorded value was 523,928 kg/ha in 2009.
What is the lowest tomatoes — yield recorded in Belgium?
The lowest recorded value was 240,311 kg/ha in 2000.
How does Belgium rank for tomatoes — yield?
Belgium ranks 1st out of 169 countries with data for 2024.
Is tomatoes — yield rising or falling in Belgium?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/belgium/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.