Libya vs North Macedonia: Tomatoes — Yield

Libya
20,818 kg/ha
in 2024
North Macedonia
20,668 kg/ha
in 2024
Libya rank
106th
North Macedonia rank
107th

Tomatoes — Yield over time

  • Libya
  • North Macedonia
10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Libya currently reports 20,818 kg/ha against 20,668 kg/ha in North Macedonia, a difference of 150 kg/ha.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was North Macedonia ahead.

Libya ranks 106th and North Macedonia ranks 107th of 183 countries.

Across the 4 decades both report, Libya averaged higher in 1 and North Macedonia in 3.

Head to head by decade

Decade Libya North Macedonia Difference Ahead
1990s 18,544 kg/ha 17,905 kg/ha 639.66 kg/ha Libya
2000s 18,848 kg/ha 21,068 kg/ha 2,220 kg/ha North Macedonia
2010s 20,657 kg/ha 28,202 kg/ha 7,545 kg/ha North Macedonia
2020s 20,926 kg/ha 24,857 kg/ha 3,932 kg/ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Libya or North Macedonia?
Libya, at 20,818 kg/ha against 20,668 kg/ha in North Macedonia as of 2024.
What is the difference in tomatoes — yield between Libya and North Macedonia?
150 kg/ha, with Libya ahead.
How many years of comparable data are there for Libya and North Macedonia?
33 years are reported by both, from 1992 to 2024.
How do Libya and North Macedonia rank globally for tomatoes — yield?
Libya ranks 106th and North Macedonia ranks 107th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.