Tomatoes — Yield in Czechoslovakia
Czechoslovakia: Tomatoes — Yield was 24,043 kg/ha in 1992. ▲ Rising
Tomatoes — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Czechoslovakia recorded 24,043 kg/ha for tomatoes — yield in 1992.
Compared with earlier readings it is down 6.6% on the previous year and down 16.9% over ten years.
Over the whole period, tomatoes — yield in Czechoslovakia peaked at 28,944 kg/ha in 1982 and was at its lowest, 14,114 kg/ha, in 1965.
Czechoslovakia ranks 92nd of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Tomatoes — Yield in Czechoslovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 19,741 kg/ha | — |
| 1962 | 18,273 kg/ha | -7.4% |
| 1963 | 19,901 kg/ha | +8.9% |
| 1964 | 19,125 kg/ha | -3.9% |
| 1965 | 14,114 kg/ha | -26.2% |
| 1966 | 16,667 kg/ha | +18.1% |
| 1967 | 23,684 kg/ha | +42.1% |
| 1968 | 24,620 kg/ha | +4.0% |
| 1969 | 23,934 kg/ha | -2.8% |
| 1970 | 27,369 kg/ha | +14.4% |
| 1971 | 27,600 kg/ha | +0.8% |
| 1972 | 23,898 kg/ha | -13.4% |
| 1973 | 25,763 kg/ha | +7.8% |
| 1974 | 21,644 kg/ha | -16.0% |
| 1975 | 26,379 kg/ha | +21.9% |
| 1976 | 20,699 kg/ha | -21.5% |
| 1977 | 25,648 kg/ha | +23.9% |
| 1978 | 18,935 kg/ha | -26.2% |
| 1979 | 24,075 kg/ha | +27.1% |
| 1980 | 19,860 kg/ha | -17.5% |
| 1981 | 24,230 kg/ha | +22.0% |
| 1982 | 28,944 kg/ha | +19.5% |
| 1983 | 25,307 kg/ha | -12.6% |
| 1984 | 17,810 kg/ha | -29.6% |
| 1985 | 26,717 kg/ha | +50.0% |
| 1986 | 23,267 kg/ha | -12.9% |
| 1987 | 24,981 kg/ha | +7.4% |
| 1988 | 24,779 kg/ha | -0.8% |
| 1989 | 24,329 kg/ha | -1.8% |
| 1990 | 23,799 kg/ha | -2.2% |
| 1991 | 25,735 kg/ha | +8.1% |
| 1992 | 24,043 kg/ha | -6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,006 kg/ha | 14,114 kg/ha | 24,620 kg/ha | 9 |
| 1970s | 24,201 kg/ha | 18,935 kg/ha | 27,600 kg/ha | 10 |
| 1980s | 24,022 kg/ha | 17,810 kg/ha | 28,944 kg/ha | 10 |
| 1990s | 24,526 kg/ha | 23,799 kg/ha | 25,735 kg/ha | 3 |
Countries ranked near Czechoslovakia
- 89 Montenegro 26,688 kg/ha
- 90 Ukraine 26,166 kg/ha
- 91 India 24,969 kg/ha compare
- 93 Serbia 23,453 kg/ha
- 94 Kyrgyzstan 23,449 kg/ha
- 95 China, Taiwan Province of 23,034 kg/ha compare
More agriculture & rural data for Czechoslovakia
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Hen eggs in shell, fresh — Yield/Carcass Weight 11,298 g/An (1992)
- Goat fat, unrendered — Producing Animals/Slaughtered 34,500 An (1992)
- Goats — Stocks 59,344 An (1992)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight 1,050 g/An (1992)
- Meat of chickens, fresh or chilled — Production 170,301 t (1992)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 162,200 1000 An (1992)
Frequently asked questions
- What is tomatoes — yield in Czechoslovakia?
- Tomatoes — yield in Czechoslovakia was 24,043 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Czechoslovakia?
- The highest recorded value was 28,944 kg/ha in 1982.
- What is the lowest tomatoes — yield recorded in Czechoslovakia?
- The lowest recorded value was 14,114 kg/ha in 1965.
- How does Czechoslovakia rank for tomatoes — yield?
- Czechoslovakia ranks 92nd out of 169 countries with data for 1992.
- Is tomatoes — yield rising or falling in Czechoslovakia?
- Over the last ten years it is down 16.9%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.