Tomatoes — Yield in Armenia

Armenia: Tomatoes — Yield was 47,404 kg/ha in 2024. ▲ Rising

Latest (2024)
47,404 kg/ha
Change on year
up 14.6%
World rank
64th
of 183 countries
All-time high
47,404 kg/ha
in 2024
All-time low
25,680 kg/ha
in 1997
Years of data
33
1992–2024

Tomatoes — Yield in Armenia, 1992–2024

010.0k20.0k30.0k40.0k50.0k1992200820241992: 25.9k kg/ha1993: 33.2k kg/ha1994: 32.5k kg/ha1995: 30.8k kg/ha1996: 30.1k kg/ha1997: 25.7k kg/ha1998: 29.0k kg/ha1999: 26.8k kg/ha2000: 25.7k kg/ha2001: 29.6k kg/ha2002: 30.3k kg/ha2003: 31.2k kg/ha2004: 36.0k kg/ha2005: 37.3k kg/ha2006: 44.3k kg/ha2007: 43.6k kg/ha2008: 47.0k kg/ha2009: 44.7k kg/ha2010: 38.7k kg/ha2011: 40.3k kg/ha2012: 42.4k kg/ha2013: 44.0k kg/ha2014: 45.9k kg/ha2015: 43.3k kg/ha2016: 39.1k kg/ha2017: 37.7k kg/ha2018: 32.0k kg/ha2019: 37.0k kg/ha2020: 38.8k kg/ha2021: 45.7k kg/ha2022: 43.1k kg/ha2023: 41.4k kg/ha2024: 47.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Armenia recorded 47,404 kg/ha for tomatoes — yield in 2024. That is the highest value across all 33 years on record.

The figure is up 14.6% on the previous year and up 3.3% over ten years.

Over the whole period, tomatoes — yield in Armenia peaked at 47,404 kg/ha in 2024 and was at its lowest, 25,680 kg/ha, in 1997.

That places Armenia 64th out of 183 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 29,231 kg/ha 25,680 kg/ha 33,167 kg/ha 8
2000s 36,966 kg/ha 25,710 kg/ha 46,953 kg/ha 10
2010s 40,022 kg/ha 32,010 kg/ha 45,882 kg/ha 10
2020s 43,265 kg/ha 38,820 kg/ha 47,404 kg/ha 5

Countries ranked near Armenia

  1. 61 Belarus 49,466 kg/ha compare
  2. 62 Guatemala 49,464 kg/ha compare
  3. 63 Albania 47,576 kg/ha compare
  4. 65 Iran (Islamic Republic of) 47,156 kg/ha compare
  5. 66 Dominican Republic 46,380 kg/ha compare
  6. 67 Ecuador 45,814 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is tomatoes — yield in Armenia?
Tomatoes — yield in Armenia was 47,404 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Armenia?
The highest recorded value was 47,404 kg/ha in 2024.
What is the lowest tomatoes — yield recorded in Armenia?
The lowest recorded value was 25,680 kg/ha in 1997.
How does Armenia rank for tomatoes — yield?
Armenia ranks 64th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Armenia?
Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.