Tomatoes — Production in Nicaragua
Nicaragua: Tomatoes — Production was 74,228 t in 2023. ◆ Volatile
Tomatoes — Production in Nicaragua, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, tomatoes — production in Nicaragua stood at 74,228 t.
Compared with earlier readings it is down 19.0% on the previous year and up 123.7% over ten years.
Over the whole period, tomatoes — production in Nicaragua peaked at 91,608 t in 2022 and was at its lowest, 2,192 t, in 1998.
Nicaragua ranks 96th of 183 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,822 t | 12,800 t | 15,000 t | 9 |
| 1970s | 22,792 t | 17,000 t | 25,631 t | 10 |
| 1980s | 16,700 t | 12,000 t | 20,000 t | 10 |
| 1990s | 6,459 t | 2,192 t | 11,000 t | 10 |
| 2000s | 6,636 t | 5,800 t | 7,522 t | 10 |
| 2010s | 51,380 t | 5,904 t | 82,637 t | 10 |
| 2020s | 84,830 t | 74,228 t | 91,608 t | 4 |
Countries ranked near Nicaragua
- 93 Bolivia (Plurinational State of) 80,420 t compare
- 94 United Kingdom of Great Britain and Northern Ireland 75,964 t compare
- 95 Sri Lanka 74,238 t compare
- 97 United Arab Emirates 72,522 t compare
- 98 Honduras 68,561 t compare
- 99 Democratic People's Republic of Korea 66,533 t compare
More agriculture & rural data for Nicaragua
- Agriculture share gdp 14.48 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.48 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 40.6% (2025)
- Rural population growth 0.9% (2025)
- Rural population 2.84 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 3.22 billion current US$ (2025)
- Bananas — Production 90,616 t (2023)
Frequently asked questions
- What is tomatoes — production in Nicaragua?
- Tomatoes — production in Nicaragua was 74,228 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — production recorded in Nicaragua?
- The highest recorded value was 91,608 t in 2022.
- What is the lowest tomatoes — production recorded in Nicaragua?
- The lowest recorded value was 2,192 t in 1998.
- How does Nicaragua rank for tomatoes — production?
- Nicaragua ranks 96th out of 183 countries with data for 2023.
- Is tomatoes — production rising or falling in Nicaragua?
- Over the last ten years it is up 123.7%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.