Tomatoes — Area harvested in Sudan (former)
Sudan (former): Tomatoes — Area harvested was 37,040 ha in 2011. ◆ Volatile
Tomatoes — Area harvested in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Sudan (former) recorded 37,040 ha for tomatoes — area harvested in 2011.
The figure is up 5.0% on the previous year and down 27.7% over ten years.
Over the whole period, tomatoes — area harvested in Sudan (former) peaked at 52,000 ha in 1998 and was at its lowest, 4,259 ha, in 1980.
That places Sudan (former) 25th out of 169 countries with data for 2011, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Area harvested in Sudan (former), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 7,500 ha | — |
| 1962 | 7,500 ha | +0.0% |
| 1963 | 7,500 ha | +0.0% |
| 1964 | 7,500 ha | +0.0% |
| 1965 | 8,000 ha | +6.7% |
| 1966 | 8,800 ha | +10.0% |
| 1967 | 8,800 ha | +0.0% |
| 1968 | 9,000 ha | +2.3% |
| 1969 | 9,000 ha | +0.0% |
| 1970 | 9,200 ha | +2.2% |
| 1971 | 9,242 ha | +0.5% |
| 1972 | 10,502 ha | +13.6% |
| 1973 | 10,922 ha | +4.0% |
| 1974 | 10,600 ha | -2.9% |
| 1975 | 10,500 ha | -0.9% |
| 1976 | 10,000 ha | -4.8% |
| 1977 | 9,500 ha | -5.0% |
| 1978 | 7,500 ha | -21.1% |
| 1979 | 5,500 ha | -26.7% |
| 1980 | 4,259 ha | -22.6% |
| 1981 | 5,545 ha | +30.2% |
| 1982 | 8,500 ha | +53.3% |
| 1983 | 13,000 ha | +52.9% |
| 1984 | 13,000 ha | +0.0% |
| 1985 | 13,000 ha | +0.0% |
| 1986 | 15,000 ha | +15.4% |
| 1987 | 19,000 ha | +26.7% |
| 1988 | 23,000 ha | +21.1% |
| 1989 | 27,000 ha | +17.4% |
| 1990 | 31,000 ha | +14.8% |
| 1991 | 38,000 ha | +22.6% |
| 1992 | 42,000 ha | +10.5% |
| 1993 | 45,000 ha | +7.1% |
| 1994 | 46,000 ha | +2.2% |
| 1995 | 48,000 ha | +4.3% |
| 1996 | 49,000 ha | +2.1% |
| 1997 | 50,000 ha | +2.0% |
| 1998 | 52,000 ha | +4.0% |
| 1999 | 51,310 ha | -1.3% |
| 2000 | 51,240 ha | -0.1% |
| 2001 | 51,240 ha | +0.0% |
| 2002 | 51,240 ha | +0.0% |
| 2003 | 32,802 ha | -36.0% |
| 2004 | 38,949 ha | +18.7% |
| 2005 | 34,453 ha | -11.5% |
| 2006 | 34,454 ha | +0.0% |
| 2007 | 36,555 ha | +6.1% |
| 2008 | 32,046 ha | -12.3% |
| 2009 | 33,600 ha | +4.8% |
| 2010 | 35,280 ha | +5.0% |
| 2011 | 37,040 ha | +5.0% |
Biggest year-on-year movements
Years where Tomatoes — Area harvested in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | +53.3% | 5,545 ha | 8,500 ha |
| 1983 | +52.9% | 8,500 ha | 13,000 ha |
| 2003 | -36.0% | 51,240 ha | 32,802 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,178 ha | 7,500 ha | 9,000 ha | 9 |
| 1970s | 9,347 ha | 5,500 ha | 10,922 ha | 10 |
| 1980s | 14,130 ha | 4,259 ha | 27,000 ha | 10 |
| 1990s | 45,231 ha | 31,000 ha | 52,000 ha | 10 |
| 2000s | 39,658 ha | 32,046 ha | 51,240 ha | 10 |
| 2010s | 36,160 ha | 35,280 ha | 37,040 ha | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.17 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 30.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is tomatoes — area harvested in Sudan (former)?
- Tomatoes — area harvested in Sudan (former) was 37,040 ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Sudan (former)?
- The highest recorded value was 52,000 ha in 1998.
- What is the lowest tomatoes — area harvested recorded in Sudan (former)?
- The lowest recorded value was 4,259 ha in 1980.
- How does Sudan (former) rank for tomatoes — area harvested?
- Sudan (former) ranks 25th out of 169 countries with data for 2011.
- Is tomatoes — area harvested rising or falling in Sudan (former)?
- Over the last ten years it is down 27.7%. The long-run trend across the full record is volatile.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.