Tomatoes — Area harvested in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Tomatoes — Area harvested was 212 ha in 2024. ◆ Volatile
Tomatoes — Area harvested in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 212 ha for tomatoes — area harvested in 2024.
Compared with earlier readings it is up 9.8% on the previous year and down 8.6% over ten years.
Over the whole period, tomatoes — area harvested in United Kingdom of Great Britain and Northern Ireland peaked at 1,100 ha in 1969 and was at its lowest, 172 ha, in 2019.
That places United Kingdom of Great Britain and Northern Ireland 128th out of 169 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Area harvested in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,093 ha | — |
| 1962 | 971 ha | -11.2% |
| 1963 | 971 ha | +0.0% |
| 1964 | 931 ha | -4.1% |
| 1965 | 931 ha | +0.0% |
| 1966 | 1,000 ha | +7.4% |
| 1967 | 1,000 ha | +0.0% |
| 1968 | 1,000 ha | +0.0% |
| 1969 | 1,100 ha | +10.0% |
| 1970 | 1,000 ha | -9.1% |
| 1971 | 1,100 ha | +10.0% |
| 1972 | 1,000 ha | -9.1% |
| 1973 | 1,000 ha | +0.0% |
| 1974 | 1,000 ha | +0.0% |
| 1975 | 1,000 ha | +0.0% |
| 1976 | 1,000 ha | +0.0% |
| 1977 | 900 ha | -10.0% |
| 1978 | 900 ha | +0.0% |
| 1979 | 900 ha | +0.0% |
| 1980 | 859 ha | -4.6% |
| 1981 | 823 ha | -4.2% |
| 1982 | 752 ha | -8.6% |
| 1983 | 738 ha | -1.9% |
| 1984 | 733 ha | -0.7% |
| 1985 | 716 ha | -2.3% |
| 1986 | 707 ha | -1.3% |
| 1987 | 641 ha | -9.3% |
| 1988 | 612 ha | -4.5% |
| 1989 | 599 ha | -2.1% |
| 1990 | 580 ha | -3.2% |
| 1991 | 556 ha | -4.1% |
| 1992 | 523 ha | -5.9% |
| 1993 | 471 ha | -9.9% |
| 1994 | 456 ha | -3.2% |
| 1995 | 400 ha | -12.3% |
| 1996 | 300 ha | -25.0% |
| 1997 | 300 ha | +0.0% |
| 1998 | 300 ha | +0.0% |
| 1999 | 300 ha | +0.0% |
| 2000 | 300 ha | +0.0% |
| 2001 | 520 ha | +73.3% |
| 2002 | 480 ha | -7.7% |
| 2003 | 180 ha | -62.5% |
| 2004 | 190 ha | +5.6% |
| 2005 | 190 ha | +0.0% |
| 2006 | 200 ha | +5.3% |
| 2007 | 213 ha | +6.5% |
| 2008 | 216 ha | +1.4% |
| 2009 | 213 ha | -1.4% |
| 2010 | 217 ha | +1.9% |
| 2011 | 216 ha | -0.5% |
| 2012 | 204 ha | -5.6% |
| 2013 | 220 ha | +7.8% |
| 2014 | 232 ha | +5.5% |
| 2015 | 232 ha | +0.0% |
| 2016 | 232 ha | +0.0% |
| 2017 | 233 ha | +0.4% |
| 2018 | 184 ha | -21.0% |
| 2019 | 172 ha | -6.5% |
| 2020 | 189 ha | +9.9% |
| 2021 | 195 ha | +3.2% |
| 2022 | 193 ha | -1.0% |
| 2023 | 193 ha | +0.0% |
| 2024 | 212 ha | +9.8% |
Biggest year-on-year movements
Years where Tomatoes — Area harvested in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +73.3% | 300 ha | 520 ha |
| 2003 | -62.5% | 480 ha | 180 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 999.67 ha | 931 ha | 1,100 ha | 9 |
| 1970s | 980 ha | 900 ha | 1,100 ha | 10 |
| 1980s | 718 ha | 599 ha | 859 ha | 10 |
| 1990s | 418.6 ha | 300 ha | 580 ha | 10 |
| 2000s | 270.2 ha | 180 ha | 520 ha | 10 |
| 2010s | 214.2 ha | 172 ha | 233 ha | 10 |
| 2020s | 196.4 ha | 189 ha | 212 ha | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.89 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 13.96 % change on previous year (2024)
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 3.74 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 3.11 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is tomatoes — area harvested in United Kingdom of Great Britain and Northern Ireland?
- Tomatoes — area harvested in United Kingdom of Great Britain and Northern Ireland was 212 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 1,100 ha in 1969.
- What is the lowest tomatoes — area harvested recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 172 ha in 2019.
- How does United Kingdom of Great Britain and Northern Ireland rank for tomatoes — area harvested?
- United Kingdom of Great Britain and Northern Ireland ranks 128th out of 169 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 8.6%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.