Tomatoes — Area harvested in Peru
Peru: Tomatoes — Area harvested was 6,039 ha in 2024. ▲ Rising
Tomatoes — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Peru recorded 6,039 ha for tomatoes — area harvested in 2024.
That represents a change of up 15.7% on the previous year and up 0.6% over ten years.
Over the whole period, tomatoes — area harvested in Peru peaked at 8,242 ha in 1997 and was at its lowest, 1,800 ha, in 1962.
Peru ranks 94th of 217 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,500 ha | — |
| 1962 | 1,800 ha | -28.0% |
| 1963 | 1,950 ha | +8.3% |
| 1964 | 3,200 ha | +64.1% |
| 1965 | 4,310 ha | +34.7% |
| 1966 | 5,955 ha | +38.2% |
| 1967 | 5,815 ha | -2.4% |
| 1968 | 5,745 ha | -1.2% |
| 1969 | 5,275 ha | -8.2% |
| 1970 | 5,345 ha | +1.3% |
| 1971 | 5,075 ha | -5.1% |
| 1972 | 5,460 ha | +7.6% |
| 1973 | 5,160 ha | -5.5% |
| 1974 | 5,460 ha | +5.8% |
| 1975 | 5,596 ha | +2.5% |
| 1976 | 5,432 ha | -2.9% |
| 1977 | 5,233 ha | -3.7% |
| 1978 | 4,437 ha | -15.2% |
| 1979 | 4,336 ha | -2.3% |
| 1980 | 4,422 ha | +2.0% |
| 1981 | 4,172 ha | -5.7% |
| 1982 | 5,980 ha | +43.3% |
| 1983 | 5,014 ha | -16.2% |
| 1984 | 4,313 ha | -14.0% |
| 1985 | 4,595 ha | +6.5% |
| 1986 | 4,691 ha | +2.1% |
| 1987 | 5,218 ha | +11.2% |
| 1988 | 4,530 ha | -13.2% |
| 1989 | 4,341 ha | -4.2% |
| 1990 | 4,657 ha | +7.3% |
| 1991 | 4,738 ha | +1.7% |
| 1992 | 5,393 ha | +13.8% |
| 1993 | 5,796 ha | +7.5% |
| 1994 | 6,608 ha | +14.0% |
| 1995 | 6,099 ha | -7.7% |
| 1996 | 6,902 ha | +13.2% |
| 1997 | 8,242 ha | +19.4% |
| 1998 | 8,039 ha | -2.5% |
| 1999 | 6,789 ha | -15.5% |
| 2000 | 7,957 ha | +17.2% |
| 2001 | 7,273 ha | -8.6% |
| 2002 | 5,201 ha | -28.5% |
| 2003 | 5,050 ha | -2.9% |
| 2004 | 5,379 ha | +6.5% |
| 2005 | 4,916 ha | -8.6% |
| 2006 | 5,403 ha | +9.9% |
| 2007 | 5,098 ha | -5.6% |
| 2008 | 5,971 ha | +17.1% |
| 2009 | 5,979 ha | +0.1% |
| 2010 | 6,040 ha | +1.0% |
| 2011 | 5,147 ha | -14.8% |
| 2012 | 5,575 ha | +8.3% |
| 2013 | 5,772 ha | +3.5% |
| 2014 | 6,004 ha | +4.0% |
| 2015 | 5,904 ha | -1.7% |
| 2016 | 6,070 ha | +2.8% |
| 2017 | 5,618 ha | -7.4% |
| 2018 | 5,480 ha | -2.5% |
| 2019 | 4,823 ha | -12.0% |
| 2020 | 4,847 ha | +0.5% |
| 2021 | 5,524 ha | +14.0% |
| 2022 | 5,107 ha | -7.5% |
| 2023 | 5,218 ha | +2.2% |
| 2024 | 6,039 ha | +15.7% |
Peru compared with similar countries
- Peru's 6,039 ha is above the median for upper middle income countries, which is 6,039 ha, 1.0× the median. (49 countries reporting)
- Peru's 6,039 ha is above the median for Latin America & Caribbean, which is 603 ha, 10.0× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Area harvested in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +64.1% | 1,950 ha | 3,200 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,061 ha | 1,800 ha | 5,955 ha | 9 |
| 1970s | 5,153 ha | 4,336 ha | 5,596 ha | 10 |
| 1980s | 4,728 ha | 4,172 ha | 5,980 ha | 10 |
| 1990s | 6,326 ha | 4,657 ha | 8,242 ha | 10 |
| 2000s | 5,823 ha | 4,916 ha | 7,957 ha | 10 |
| 2010s | 5,643 ha | 4,823 ha | 6,070 ha | 10 |
| 2020s | 5,347 ha | 4,847 ha | 6,039 ha | 5 |
Countries ranked near Peru
- 91 Canada 6,153 ha compare
- 92 Dominican Republic 6,085 ha compare
- 93 France 6,080 ha compare
- 95 Côte d'Ivoire 5,769 ha compare
- 95 Cote d'Ivoire 5,769 ha compare
- 97 Australia and New Zealand 5,715 ha compare
More agriculture & rural data for Peru
- Cropland extent over the long-term, annual growth rate 2.41 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2012 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6858 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6636 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is tomatoes — area harvested in Peru?
- Tomatoes — area harvested in Peru was 6,039 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Peru?
- The highest recorded value was 8,242 ha in 1997.
- What is the lowest tomatoes — area harvested recorded in Peru?
- The lowest recorded value was 1,800 ha in 1962.
- How does Peru rank for tomatoes — area harvested?
- Peru ranks 94th out of 217 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Peru?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.