Tomatoes — Area harvested in Mexico

Mexico: Tomatoes — Area harvested was 87,292 ha in 2024. ▲ Rising

Latest (2024)
87,292 ha
Change on year
down 2.6%
World rank
8th
of 169 countries
All-time high
126,557 ha
in 2006
All-time low
52,565 ha
in 1965
Years of data
64
1961–2024

Tomatoes — Area harvested in Mexico, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for tomatoes — area harvested in Mexico is 87,292 ha, measured in 2024.

Compared with earlier readings it is down 2.6% on the previous year and down 8.3% over ten years.

Over the whole period, tomatoes — area harvested in Mexico peaked at 126,557 ha in 2006 and was at its lowest, 52,565 ha, in 1965.

That places Mexico 8th out of 169 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Area harvested in Mexico, year by year

Annual values for Tomatoes — Area harvested in Mexico, 1961 to 2024.
Year ha Change
1961 68,921 ha —
1962 67,679 ha -1.8%
1963 67,871 ha +0.3%
1964 68,573 ha +1.0%
1965 52,565 ha -23.3%
1966 53,010 ha +0.8%
1967 53,885 ha +1.7%
1968 60,080 ha +11.5%
1969 63,419 ha +5.6%
1970 71,551 ha +12.8%
1971 69,184 ha -3.3%
1972 82,059 ha +18.6%
1973 80,429 ha -2.0%
1974 72,181 ha -10.3%
1975 70,111 ha -2.9%
1976 58,514 ha -16.5%
1977 74,781 ha +27.8%
1978 81,004 ha +8.3%
1979 94,427 ha +16.6%
1980 88,286 ha -6.5%
1981 73,707 ha -16.5%
1982 82,148 ha +11.5%
1983 79,036 ha -3.8%
1984 86,943 ha +10.0%
1985 84,561 ha -2.7%
1986 76,568 ha -9.5%
1987 90,957 ha +18.8%
1988 93,063 ha +2.3%
1989 98,497 ha +5.8%
1990 105,124 ha +6.7%
1991 103,152 ha -1.9%
1992 101,786 ha -1.3%
1993 107,517 ha +5.6%
1994 92,422 ha -14.0%
1995 104,922 ha +13.5%
1996 102,623 ha -2.2%
1997 102,832 ha +0.2%
1998 117,661 ha +14.4%
1999 126,329 ha +7.4%
2000 124,575 ha -1.4%
2001 121,349 ha -2.6%
2002 114,782 ha -5.4%
2003 121,688 ha +6.0%
2004 124,909 ha +2.6%
2005 118,680 ha -5.0%
2006 126,557 ha +6.6%
2007 116,726 ha -7.8%
2008 101,505 ha -13.0%
2009 99,088 ha -2.4%
2010 98,189 ha -0.9%
2011 85,369 ha -13.1%
2012 96,651 ha +13.2%
2013 87,165 ha -9.8%
2014 95,207 ha +9.2%
2015 91,989 ha -3.4%
2016 93,376 ha +1.5%
2017 92,993 ha -0.4%
2018 90,323 ha -2.9%
2019 87,917 ha -2.7%
2020 84,926 ha -3.4%
2021 90,306 ha +6.3%
2022 89,748 ha -0.6%
2023 89,637 ha -0.1%
2024 87,292 ha -2.6%

Mexico compared with similar countries

  • Mexico's 87,292 ha is above the median for upper middle income countries, which is 6,039 ha, 14.5× the median. (47 countries reporting)
  • Mexico's 87,292 ha is above the median for Latin America & Caribbean, which is 603 ha, 144.8× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,778 ha 52,565 ha 68,921 ha 9
1970s 75,424 ha 58,514 ha 94,427 ha 10
1980s 85,377 ha 73,707 ha 98,497 ha 10
1990s 106,437 ha 92,422 ha 126,329 ha 10
2000s 116,986 ha 99,088 ha 126,557 ha 10
2010s 91,918 ha 85,369 ha 98,189 ha 10
2020s 88,382 ha 84,926 ha 90,306 ha 5

Countries ranked near Mexico

  1. 5 Iran (Islamic Republic of) 68,517 ha compare
  2. 5 USSR 350,000 ha compare
  3. 6 Egypt 175,397 ha compare
  4. 7 Italy 102,800 ha compare
  5. 7 United Republic of Tanzania 42,332 ha compare
  6. 8 Syrian Arab Republic 14,731 ha compare
  7. 9 Democratic People's Republic of Korea 8,530 ha compare
  8. 9 Russian Federation 74,487 ha compare
  9. 10 Uzbekistan 67,875 ha compare
  10. 10 Venezuela (Bolivarian Republic of) 8,505 ha compare
  11. 11 Democratic Republic of the Congo 6,812 ha compare
  12. 11 Pakistan 67,094 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is tomatoes — area harvested in Mexico?
Tomatoes — area harvested in Mexico was 87,292 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Mexico?
The highest recorded value was 126,557 ha in 2006.
What is the lowest tomatoes — area harvested recorded in Mexico?
The lowest recorded value was 52,565 ha in 1965.
How does Mexico rank for tomatoes — area harvested?
Mexico ranks 8th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Mexico?
Over the last ten years it is down 8.3%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/mexico/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.