Tomatoes — Area harvested in Mexico

Mexico: Tomatoes — Area harvested was 87,292 ha in 2024. ▲ Rising

Latest (2024)
87,292 ha
Change on year
down 2.6%
World rank
9th
of 183 countries
All-time high
126,557 ha
in 2006
All-time low
52,565 ha
in 1965
Years of data
64
1961–2024

Tomatoes — Area harvested in Mexico, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for tomatoes — area harvested in Mexico is 87,292 ha, measured in 2024.

Compared with earlier readings it is down 2.6% on the previous year and down 8.3% over ten years.

Over the whole period, tomatoes — area harvested in Mexico peaked at 126,557 ha in 2006 and was at its lowest, 52,565 ha, in 1965.

That places Mexico 9th out of 183 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,778 ha 52,565 ha 68,921 ha 9
1970s 75,424 ha 58,514 ha 94,427 ha 10
1980s 85,377 ha 73,707 ha 98,497 ha 10
1990s 106,437 ha 92,422 ha 126,329 ha 10
2000s 116,986 ha 99,088 ha 126,557 ha 10
2010s 91,918 ha 85,369 ha 98,189 ha 10
2020s 88,382 ha 84,926 ha 90,306 ha 5

Countries ranked near Mexico

  1. 6 Türkiye 182,324 ha compare
  2. 7 Egypt 175,397 ha compare
  3. 8 Italy 102,800 ha compare
  4. 10 Russian Federation 74,487 ha compare
  5. 11 Iran (Islamic Republic of) 68,517 ha compare
  6. 12 Uzbekistan 67,875 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is tomatoes — area harvested in Mexico?
Tomatoes — area harvested in Mexico was 87,292 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Mexico?
The highest recorded value was 126,557 ha in 2006.
What is the lowest tomatoes — area harvested recorded in Mexico?
The lowest recorded value was 52,565 ha in 1965.
How does Mexico rank for tomatoes — area harvested?
Mexico ranks 9th out of 183 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Mexico?
Over the last ten years it is down 8.3%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.