Tomatoes — Area harvested in Honduras

Honduras: Tomatoes — Area harvested was 847 ha in 2024. ◆ Volatile

Latest (2024)
847 ha
Change on year
down 8.1%
World rank
102nd
of 169 countries
All-time high
6,079 ha
in 2008
All-time low
284 ha
in 1966
Years of data
64
1961–2024

Tomatoes — Area harvested in Honduras, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Honduras recorded 847 ha for tomatoes — area harvested in 2024.

That represents a change of down 8.1% on the previous year and down 6.1% over ten years.

Over the whole period, tomatoes — area harvested in Honduras peaked at 6,079 ha in 2008 and was at its lowest, 284 ha, in 1966.

That places Honduras 102nd out of 169 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Area harvested in Honduras, year by year

Annual values for Tomatoes — Area harvested in Honduras, 1961 to 2024.
Year ha Change
1961 704 ha —
1962 724 ha +2.8%
1963 749 ha +3.5%
1964 782 ha +4.4%
1965 825 ha +5.5%
1966 284 ha -65.6%
1967 770 ha +171.1%
1968 871 ha +13.1%
1969 972 ha +11.6%
1970 1,073 ha +10.4%
1971 1,174 ha +9.4%
1972 1,275 ha +8.6%
1973 1,376 ha +7.9%
1974 1,560 ha +13.4%
1975 1,578 ha +1.2%
1976 2,065 ha +30.9%
1977 2,376 ha +15.1%
1978 2,734 ha +15.1%
1979 2,781 ha +1.7%
1980 2,616 ha -5.9%
1981 3,500 ha +33.8%
1982 3,500 ha +0.0%
1983 3,652 ha +4.3%
1984 3,400 ha -6.9%
1985 3,000 ha -11.8%
1986 3,000 ha +0.0%
1987 3,000 ha +0.0%
1988 2,973 ha -0.9%
1989 3,500 ha +17.7%
1990 3,608 ha +3.1%
1991 3,600 ha -0.2%
1992 4,400 ha +22.2%
1993 3,568 ha -18.9%
1994 4,500 ha +26.1%
1995 5,597 ha +24.4%
1996 4,614 ha -17.6%
1997 4,323 ha -6.3%
1998 4,400 ha +1.8%
1999 4,300 ha -2.3%
2000 4,152 ha -3.4%
2001 4,500 ha +8.4%
2002 1,958 ha -56.5%
2003 3,945 ha +101.5%
2004 3,844 ha -2.6%
2005 3,743 ha -2.6%
2006 3,800 ha +1.5%
2007 5,931 ha +56.1%
2008 6,079 ha +2.5%
2009 4,498 ha -26.0%
2010 4,250 ha -5.5%
2011 4,564 ha +7.4%
2012 4,731 ha +3.7%
2013 4,753 ha +0.5%
2014 902 ha -81.0%
2015 976 ha +8.2%
2016 1,154 ha +18.2%
2017 1,217 ha +5.5%
2018 1,224 ha +0.6%
2019 1,201 ha -1.9%
2020 1,117 ha -7.0%
2021 1,035 ha -7.3%
2022 1,004 ha -3.0%
2023 922 ha -8.2%
2024 847 ha -8.1%

Honduras compared with similar countries

  • Honduras's 847 ha is below the median for lower middle income countries, which is 12,311 ha, 7% of the median. (32 countries reporting)
  • Honduras's 847 ha is above the median for Latin America & Caribbean, which is 603 ha, 1.4× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +171.1% 284 ha 770 ha
2003 +101.5% 1,958 ha 3,945 ha
2014 -81.0% 4,753 ha 902 ha
1966 -65.6% 825 ha 284 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 742.33 ha 284 ha 972 ha 9
1970s 1,799 ha 1,073 ha 2,781 ha 10
1980s 3,214 ha 2,616 ha 3,652 ha 10
1990s 4,291 ha 3,568 ha 5,597 ha 10
2000s 4,245 ha 1,958 ha 6,079 ha 10
2010s 2,497 ha 902 ha 4,753 ha 10
2020s 985 ha 847 ha 1,117 ha 5

Countries ranked near Honduras

  1. 99 Palestine 1,167 ha compare
  2. 100 Costa Rica 1,087 ha compare
  3. 101 Belgium-Luxembourg 900 ha compare
  4. 103 Congo 822 ha compare
  5. 104 United Arab Emirates 818 ha compare
  6. 105 Croatia 670 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is tomatoes — area harvested in Honduras?
Tomatoes — area harvested in Honduras was 847 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Honduras?
The highest recorded value was 6,079 ha in 2008.
What is the lowest tomatoes — area harvested recorded in Honduras?
The lowest recorded value was 284 ha in 1966.
How does Honduras rank for tomatoes — area harvested?
Honduras ranks 102nd out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Honduras?
Over the last ten years it is down 6.1%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/honduras/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.