Honduras vs United Arab Emirates: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Honduras
- United Arab Emirates
How they compare
Honduras currently reports 847 ha against 818 ha in United Arab Emirates, a difference of 29 ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 102nd and United Arab Emirates ranks 104th of 169 countries.
Across the 7 decades both report, Honduras averaged higher in 6 and United Arab Emirates in 1.
Head to head by decade
| Decade | Honduras | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 742.33 ha | 200 ha | 542.33 ha | Honduras |
| 1970s | 1,799 ha | 436.3 ha | 1,363 ha | Honduras |
| 1980s | 3,214 ha | 1,155 ha | 2,059 ha | Honduras |
| 1990s | 4,291 ha | 6,192 ha | 1,901 ha | United Arab Emirates |
| 2000s | 4,245 ha | 2,659 ha | 1,586 ha | Honduras |
| 2010s | 2,497 ha | 1,024 ha | 1,474 ha | Honduras |
| 2020s | 985 ha | 912.2 ha | 72.8 ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Honduras or United Arab Emirates?
- Honduras, at 847 ha against 818 ha in United Arab Emirates as of 2024.
- What is the difference in tomatoes — area harvested between Honduras and United Arab Emirates?
- 29 ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and United Arab Emirates rank globally for tomatoes — area harvested?
- Honduras ranks 102nd and United Arab Emirates ranks 104th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.