Tomatoes — Area harvested in Guyana

Guyana: Tomatoes — Area harvested was 252 ha in 2024. ◆ Volatile

Latest (2024)
252 ha
Change on year
up 1.2%
World rank
136th
of 183 countries
All-time high
1,900 ha
in 2013
All-time low
40 ha
in 1961
Years of data
64
1961–2024

Tomatoes — Area harvested in Guyana, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tomatoes — area harvested in Guyana stood at 252 ha.

That represents a change of up 1.2% on the previous year and up 265.2% over ten years.

Over the whole period, tomatoes — area harvested in Guyana peaked at 1,900 ha in 2013 and was at its lowest, 40 ha, in 1961.

Guyana ranks 136th of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 158 ha 40 ha 323 ha 9
1970s 368.5 ha 247 ha 486 ha 10
1980s 470 ha 420 ha 560 ha 10
1990s 342.3 ha 220 ha 530 ha 10
2000s 507 ha 150 ha 950 ha 10
2010s 837.7 ha 69 ha 1,900 ha 10
2020s 289.8 ha 249 ha 435 ha 5

Countries ranked near Guyana

  1. 133 Malta 282 ha compare
  2. 134 Cyprus 280 ha compare
  3. 135 Liberia 270 ha compare
  4. 137 Slovakia 250 ha compare
  5. 138 Mongolia 234 ha compare
  6. 139 Slovenia 220 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is tomatoes — area harvested in Guyana?
Tomatoes — area harvested in Guyana was 252 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Guyana?
The highest recorded value was 1,900 ha in 2013.
What is the lowest tomatoes — area harvested recorded in Guyana?
The lowest recorded value was 40 ha in 1961.
How does Guyana rank for tomatoes — area harvested?
Guyana ranks 136th out of 183 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Guyana?
Over the last ten years it is up 265.2%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.