Guyana vs Liberia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Guyana
- Liberia
How they compare
Liberia currently reports 270 ha against 252 ha in Guyana, a difference of 18 ha.
That makes Liberia's figure about 1.1 times Guyana's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 162nd and Liberia ranks 161st of 217 countries.
Guyana has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guyana | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 158 ha | 0 ha | 158 ha | Guyana |
| 1970s | 368.5 ha | 3 ha | 365.5 ha | Guyana |
| 1980s | 470 ha | 82 ha | 388 ha | Guyana |
| 1990s | 342.3 ha | 55.5 ha | 286.8 ha | Guyana |
| 2000s | 507 ha | 151 ha | 356 ha | Guyana |
| 2010s | 837.7 ha | 226.9 ha | 610.8 ha | Guyana |
| 2020s | 289.8 ha | 269.8 ha | 20 ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Guyana or Liberia?
- Liberia, at 270 ha against 252 ha in Guyana as of 2024.
- What is the difference in tomatoes — area harvested between Guyana and Liberia?
- 18 ha, with Liberia ahead.
- How many years of comparable data are there for Guyana and Liberia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guyana and Liberia rank globally for tomatoes — area harvested?
- Guyana ranks 162nd and Liberia ranks 161st of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.