Tomatoes — Area harvested in Denmark

Denmark: Tomatoes — Area harvested was 30 ha in 2024. ▼ Falling

Latest (2024)
30 ha
Change on year
unchanged
World rank
167th
of 183 countries
All-time high
148 ha
in 1965
All-time low
30 ha
in 2015
Years of data
64
1961–2024

Tomatoes — Area harvested in Denmark, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tomatoes — area harvested in Denmark stood at 30 ha. That is the lowest value across all 64 years on record.

The figure is down 11.8% over ten years.

Over the whole period, tomatoes — area harvested in Denmark peaked at 148 ha in 1965 and was at its lowest, 30 ha, in 2015.

Denmark ranks 167th of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 135.67 ha 124 ha 148 ha 9
1970s 101.4 ha 77 ha 123 ha 10
1980s 59.2 ha 53 ha 66 ha 10
1990s 82.4 ha 54 ha 100 ha 10
2000s 49.5 ha 42 ha 54 ha 10
2010s 34.1 ha 30 ha 40 ha 10
2020s 30 ha 30 ha 30 ha 5

Countries ranked near Denmark

  1. 164 Barbados 36 ha compare
  2. 164 Dominica 36 ha compare
  3. 166 French Polynesia 31 ha compare
  4. 168 Tonga 27 ha compare
  5. 169 Antigua and Barbuda 16 ha compare
  6. 170 Maldives 14 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is tomatoes — area harvested in Denmark?
Tomatoes — area harvested in Denmark was 30 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Denmark?
The highest recorded value was 148 ha in 1965.
What is the lowest tomatoes — area harvested recorded in Denmark?
The lowest recorded value was 30 ha in 2015.
How does Denmark rank for tomatoes — area harvested?
Denmark ranks 167th out of 183 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Denmark?
Over the last ten years it is down 11.8%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.