Tomatoes — Area harvested in Croatia
Croatia: Tomatoes — Area harvested was 670 ha in 2024. ◆ Volatile
Tomatoes — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Croatia recorded 670 ha for tomatoes — area harvested in 2024.
Compared with earlier readings it is up 52.3% on the previous year and up 110.0% over ten years.
Over the whole period, tomatoes — area harvested in Croatia peaked at 6,408 ha in 1999 and was at its lowest, 290 ha, in 2021.
Croatia ranks 137th of 217 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 4,318 ha | — |
| 1993 | 4,784 ha | +10.8% |
| 1994 | 4,956 ha | +3.6% |
| 1995 | 4,778 ha | -3.6% |
| 1996 | 4,901 ha | +2.6% |
| 1997 | 5,141 ha | +4.9% |
| 1998 | 5,765 ha | +12.1% |
| 1999 | 6,408 ha | +11.2% |
| 2000 | 477 ha | -92.6% |
| 2001 | 499 ha | +4.6% |
| 2002 | 472 ha | -5.4% |
| 2003 | 481 ha | +1.9% |
| 2004 | 461 ha | -4.2% |
| 2005 | 659 ha | +43.0% |
| 2006 | 461 ha | -30.0% |
| 2007 | 920 ha | +99.6% |
| 2008 | 689 ha | -25.1% |
| 2009 | 690 ha | +0.1% |
| 2010 | 499 ha | -27.7% |
| 2011 | 595 ha | +19.2% |
| 2012 | 448 ha | -24.7% |
| 2013 | 583 ha | +30.1% |
| 2014 | 319 ha | -45.3% |
| 2015 | 637 ha | +99.7% |
| 2016 | 582 ha | -8.6% |
| 2017 | 695 ha | +19.4% |
| 2018 | 490 ha | -29.5% |
| 2019 | 320 ha | -34.7% |
| 2020 | 400 ha | +25.0% |
| 2021 | 290 ha | -27.5% |
| 2022 | 350 ha | +20.7% |
| 2023 | 440 ha | +25.7% |
| 2024 | 670 ha | +52.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,131 ha | 4,318 ha | 6,408 ha | 8 |
| 2000s | 580.9 ha | 461 ha | 920 ha | 10 |
| 2010s | 516.8 ha | 319 ha | 695 ha | 10 |
| 2020s | 430 ha | 290 ha | 670 ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Sheep and Goat Meat — Production 6,110 t (2024)
- Pulses, Total — Area harvested 9,230 ha (2024)
- Pulses, Total — Yield 2,080 kg/ha (2024)
- Pulses, Total — Production 19,200 t (2024)
- Roots and Tubers, Total — Area harvested 7,450 ha (2024)
- Roots and Tubers, Total — Yield 17,968 kg/ha (2024)
- Roots and Tubers, Total — Production 133,860 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 12 kg/An (2024)
- Sugar Crops Primary — Yield 52,617 kg/ha (2024)
- Sugar Crops Primary — Area harvested 8,960 ha (2024)
Frequently asked questions
- What is tomatoes — area harvested in Croatia?
- Tomatoes — area harvested in Croatia was 670 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Croatia?
- The highest recorded value was 6,408 ha in 1999.
- What is the lowest tomatoes — area harvested recorded in Croatia?
- The lowest recorded value was 290 ha in 2021.
- How does Croatia rank for tomatoes — area harvested?
- Croatia ranks 137th out of 217 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Croatia?
- Over the last ten years it is up 110.0%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.