Tobacco — Production in Benin

Benin: Tobacco — Production was 15 t in 2013. ◆ Volatile

Latest (2013)
15 t
Change on year
unchanged
World rank
122nd
of 131 countries
All-time high
1,264 t
in 1973
All-time low
15 t
in 2012
Years of data
53
1961–2013

Tobacco — Production in Benin, 1961–2013

02505007501.0k1.2k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — production in Benin stood at 15 t. That is the lowest value across all 53 years on record.

The figure is down 98.3% over ten years.

Over the whole period, tobacco — production in Benin peaked at 1,264 t in 1973 and was at its lowest, 15 t, in 2012.

That places Benin 122nd out of 131 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 803 t 492 t 1,006 t 9
1970s 830.9 t 252 t 1,264 t 10
1980s 362.5 t 194 t 716 t 10
1990s 398.7 t 238 t 702 t 10
2000s 744.6 t 93 t 1,240 t 10
2010s 209.75 t 15 t 470 t 4

Countries ranked near Benin

  1. 119 Saint Vincent and the Grenadines 90 t compare
  2. 120 Cyprus 68 t compare
  3. 121 Costa Rica 60 t compare
  4. 123 Slovakia 4 t compare
  5. 124 Russian Federation 2 t compare
  6. 125 Mauritius 1 t compare

See the full ranking of 162 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is tobacco — production in Benin?
Tobacco — production in Benin was 15 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — production recorded in Benin?
The highest recorded value was 1,264 t in 1973.
What is the lowest tobacco — production recorded in Benin?
The lowest recorded value was 15 t in 2012.
How does Benin rank for tobacco — production?
Benin ranks 122nd out of 131 countries with data for 2013.
Is tobacco — production rising or falling in Benin?
Over the last ten years it is down 98.3%. The long-run trend across the full record is volatile.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Production. Statizoid updates them automatically from the source API.

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Tobacco — Production in Benin. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tobacco-production-2/benin/

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About this data

Indicator
Tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,760 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.