Tobacco — Domestic supply quantity in Viet Nam
Viet Nam: Tobacco — Domestic supply quantity was 82,164 t in 2013. ◆ Volatile
Tobacco — Domestic supply quantity in Viet Nam, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, tobacco — domestic supply quantity in Viet Nam stood at 82,164 t.
The figure is up 4.0% on the previous year and up 4.2% over ten years.
Over the whole period, tobacco — domestic supply quantity in Viet Nam peaked at 84,482 t in 2001 and was at its lowest, 13,400 t, in 1975.
The series is highly variable year to year, so single readings are best treated with caution.
Tobacco — Domestic supply quantity in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 16,496 t | — |
| 1962 | 14,574 t | -11.7% |
| 1963 | 13,503 t | -7.3% |
| 1964 | 14,202 t | +5.2% |
| 1965 | 17,362 t | +22.3% |
| 1966 | 15,535 t | -10.5% |
| 1967 | 17,142 t | +10.3% |
| 1968 | 19,088 t | +11.4% |
| 1969 | 17,598 t | -7.8% |
| 1970 | 17,255 t | -1.9% |
| 1971 | 19,656 t | +13.9% |
| 1972 | 28,924 t | +47.2% |
| 1973 | 22,420 t | -22.5% |
| 1974 | 21,800 t | -2.8% |
| 1975 | 13,400 t | -38.5% |
| 1976 | 18,570 t | +38.6% |
| 1977 | 21,400 t | +15.2% |
| 1978 | 25,160 t | +17.6% |
| 1979 | 15,290 t | -39.2% |
| 1980 | 25,530 t | +67.0% |
| 1981 | 20,310 t | -20.4% |
| 1982 | 21,200 t | +4.4% |
| 1983 | 24,850 t | +17.2% |
| 1984 | 32,970 t | +32.7% |
| 1985 | 38,400 t | +16.5% |
| 1986 | 33,400 t | -13.0% |
| 1987 | 33,430 t | +0.1% |
| 1988 | 35,560 t | +6.4% |
| 1989 | 23,900 t | -32.8% |
| 1990 | 23,319 t | -2.4% |
| 1991 | 37,612 t | +61.3% |
| 1992 | 29,648 t | -21.2% |
| 1993 | 24,142 t | -18.6% |
| 1994 | 40,832 t | +69.1% |
| 1995 | 58,223 t | +42.6% |
| 1996 | 51,331 t | -11.8% |
| 1997 | 43,450 t | -15.4% |
| 1998 | 58,795 t | +35.3% |
| 1999 | 67,618 t | +15.0% |
| 2000 | 73,466 t | +8.6% |
| 2001 | 84,482 t | +15.0% |
| 2002 | 79,401 t | -6.0% |
| 2003 | 78,886 t | -0.6% |
| 2004 | 71,050 t | -9.9% |
| 2005 | 71,501 t | +0.6% |
| 2006 | 67,540 t | -5.5% |
| 2007 | 69,837 t | +3.4% |
| 2008 | 66,768 t | -4.4% |
| 2009 | 78,178 t | +17.1% |
| 2010 | 74,640 t | -4.5% |
| 2011 | 80,955 t | +8.5% |
| 2012 | 78,967 t | -2.5% |
| 2013 | 82,164 t | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,167 t | 13,503 t | 19,088 t | 9 |
| 1970s | 20,388 t | 13,400 t | 28,924 t | 10 |
| 1980s | 28,955 t | 20,310 t | 38,400 t | 10 |
| 1990s | 43,497 t | 23,319 t | 67,618 t | 10 |
| 2000s | 74,111 t | 66,768 t | 84,482 t | 10 |
| 2010s | 79,181 t | 74,640 t | 82,164 t | 4 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.52 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Bananas — Production 2.64 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Pulses, Total — Yield 1,021 kg/ha (2024)
- Pulses, Total — Production 279,795 t (2024)
- Roots and Tubers, Total — Area harvested 618,234 ha (2024)
- Roots and Tubers, Total — Production 11.86 million t (2024)
Frequently asked questions
- What is tobacco — domestic supply quantity in Viet Nam?
- Tobacco — domestic supply quantity in Viet Nam was 82,164 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest tobacco — domestic supply quantity recorded in Viet Nam?
- The highest recorded value was 84,482 t in 2001.
- What is the lowest tobacco — domestic supply quantity recorded in Viet Nam?
- The lowest recorded value was 13,400 t in 1975.
- How does Viet Nam rank for tobacco — domestic supply quantity?
- Viet Nam ranks 3rd out of 15 regions with data for 2013.
- Is tobacco — domestic supply quantity rising or falling in Viet Nam?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.