Tea leaves — Yield in South-Eastern Asia
South-Eastern Asia: Tea leaves — Yield was 6,051 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tea leaves — yield in South-Eastern Asia stood at 6,051 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.2% on the previous year and up 11.1% over ten years.
Over the whole period, tea leaves — yield in South-Eastern Asia peaked at 6,051 kg/ha in 2024 and was at its lowest, 514.5 kg/ha, in 1963.
That places South-Eastern Asia 12th out of 20 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tea leaves — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 520.4 kg/ha | — |
| 1962 | 533.9 kg/ha | +2.6% |
| 1963 | 514.5 kg/ha | -3.6% |
| 1964 | 564.9 kg/ha | +9.8% |
| 1965 | 588.2 kg/ha | +4.1% |
| 1966 | 590.4 kg/ha | +0.4% |
| 1967 | 604.6 kg/ha | +2.4% |
| 1968 | 635 kg/ha | +5.0% |
| 1969 | 608.7 kg/ha | -4.1% |
| 1970 | 550.5 kg/ha | -9.6% |
| 1971 | 560.7 kg/ha | +1.9% |
| 1972 | 554.2 kg/ha | -1.2% |
| 1973 | 592.9 kg/ha | +7.0% |
| 1974 | 568.8 kg/ha | -4.1% |
| 1975 | 593.2 kg/ha | +4.3% |
| 1976 | 665.4 kg/ha | +12.2% |
| 1977 | 715.4 kg/ha | +7.5% |
| 1978 | 750.4 kg/ha | +4.9% |
| 1979 | 753.6 kg/ha | +0.4% |
| 1980 | 796.1 kg/ha | +5.6% |
| 1981 | 807.8 kg/ha | +1.5% |
| 1982 | 717.3 kg/ha | -11.2% |
| 1983 | 814.8 kg/ha | +13.6% |
| 1984 | 1,036 kg/ha | +27.1% |
| 1985 | 1,044 kg/ha | +0.8% |
| 1986 | 870.5 kg/ha | -16.6% |
| 1987 | 845.4 kg/ha | -2.9% |
| 1988 | 935.1 kg/ha | +10.6% |
| 1989 | 961.8 kg/ha | +2.9% |
| 1990 | 1,039 kg/ha | +8.1% |
| 1991 | 3,995 kg/ha | +284.4% |
| 1992 | 4,271 kg/ha | +6.9% |
| 1993 | 4,373 kg/ha | +2.4% |
| 1994 | 3,755 kg/ha | -14.1% |
| 1995 | 3,952 kg/ha | +5.2% |
| 1996 | 4,128 kg/ha | +4.4% |
| 1997 | 3,885 kg/ha | -5.9% |
| 1998 | 4,274 kg/ha | +10.0% |
| 1999 | 4,290 kg/ha | +0.4% |
| 2000 | 4,133 kg/ha | -3.7% |
| 2001 | 4,304 kg/ha | +4.1% |
| 2002 | 4,468 kg/ha | +3.8% |
| 2003 | 4,530 kg/ha | +1.4% |
| 2004 | 4,568 kg/ha | +0.9% |
| 2005 | 4,281 kg/ha | -6.3% |
| 2006 | 4,630 kg/ha | +8.2% |
| 2007 | 4,464 kg/ha | -3.6% |
| 2008 | 4,693 kg/ha | +5.1% |
| 2009 | 4,813 kg/ha | +2.6% |
| 2010 | 4,899 kg/ha | +1.8% |
| 2011 | 4,995 kg/ha | +2.0% |
| 2012 | 5,117 kg/ha | +2.4% |
| 2013 | 5,268 kg/ha | +3.0% |
| 2014 | 5,446 kg/ha | +3.4% |
| 2015 | 5,336 kg/ha | -2.0% |
| 2016 | 5,430 kg/ha | +1.8% |
| 2017 | 5,660 kg/ha | +4.2% |
| 2018 | 5,723 kg/ha | +1.1% |
| 2019 | 5,471 kg/ha | -4.4% |
| 2020 | 5,688 kg/ha | +4.0% |
| 2021 | 5,944 kg/ha | +4.5% |
| 2022 | 6,010 kg/ha | +1.1% |
| 2023 | 5,982 kg/ha | -0.5% |
| 2024 | 6,051 kg/ha | +1.2% |
Biggest year-on-year movements
Years where Tea leaves — Yield in South-Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +284.4% | 1,039 kg/ha | 3,995 kg/ha |
| 1984 | +27.1% | 814.8 kg/ha | 1,036 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 573.4 kg/ha | 514.5 kg/ha | 635 kg/ha | 9 |
| 1970s | 630.51 kg/ha | 550.5 kg/ha | 753.6 kg/ha | 10 |
| 1980s | 882.85 kg/ha | 717.3 kg/ha | 1,044 kg/ha | 10 |
| 1990s | 3,796 kg/ha | 1,039 kg/ha | 4,373 kg/ha | 10 |
| 2000s | 4,488 kg/ha | 4,133 kg/ha | 4,813 kg/ha | 10 |
| 2010s | 5,335 kg/ha | 4,899 kg/ha | 5,723 kg/ha | 10 |
| 2020s | 5,935 kg/ha | 5,688 kg/ha | 6,051 kg/ha | 5 |
Countries ranked near South-Eastern Asia
- 9 Bolivia (Plurinational State of) 4,346 kg/ha compare
- 9 Mauritius 9,660 kg/ha compare
- 10 Ecuador 9,275 kg/ha compare
- 10 Lao People's Democratic Republic 2,379 kg/ha compare
- 11 Uganda 9,269 kg/ha compare
- 12 Democratic Republic of the Congo 60.7 kg/ha compare
- 12 Papua New Guinea 9,144 kg/ha compare
- 13 Japan 9,097 kg/ha compare
- 14 Malaysia 8,316 kg/ha compare
- 15 Bangladesh 7,449 kg/ha compare
More agriculture & rural data for South-Eastern Asia
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.7 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.5226 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -26 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -25.91 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 0.3366 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.5682 % change on previous year (2024)
Frequently asked questions
- What is tea leaves — yield in South-Eastern Asia?
- Tea leaves — yield in South-Eastern Asia was 6,051 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in South-Eastern Asia?
- The highest recorded value was 6,051 kg/ha in 2024.
- What is the lowest tea leaves — yield recorded in South-Eastern Asia?
- The lowest recorded value was 514.5 kg/ha in 1963.
- How does South-Eastern Asia rank for tea leaves — yield?
- South-Eastern Asia ranks 12th out of 20 groups with data for 2024.
- Is tea leaves — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.