Tea leaves — Yield in Uganda
Uganda: Tea leaves — Yield was 9,269 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in Uganda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tea leaves — yield in Uganda is 9,269 kg/ha, measured in 2024.
Compared with earlier readings it is up 3.8% on the previous year and up 4.8% over ten years.
Over the whole period, tea leaves — yield in Uganda peaked at 9,298 kg/ha in 2021 and was at its lowest, 425 kg/ha, in 1981.
Uganda ranks 13th of 51 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,257 kg/ha | 927.3 kg/ha | 1,763 kg/ha | 9 |
| 1970s | 1,112 kg/ha | 450 kg/ha | 1,767 kg/ha | 10 |
| 1980s | 527.57 kg/ha | 425 kg/ha | 651.8 kg/ha | 10 |
| 1990s | 4,761 kg/ha | 609.5 kg/ha | 7,099 kg/ha | 10 |
| 2000s | 8,322 kg/ha | 7,801 kg/ha | 9,073 kg/ha | 10 |
| 2010s | 8,819 kg/ha | 8,560 kg/ha | 9,000 kg/ha | 10 |
| 2020s | 9,127 kg/ha | 8,932 kg/ha | 9,298 kg/ha | 5 |
Countries ranked near Uganda
More agriculture & rural data for Uganda
- Agriculture share gdp 26.13 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.13 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 68.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 34.97 million (2025)
- Agriculture, forestry, and fishing, value added 26.1% (2025)
- Agriculture, forestry, and fishing, value added 16.20 billion current US$ (2025)
- Bananas — Production 560,000 t (1990)
Frequently asked questions
- What is tea leaves — yield in Uganda?
- Tea leaves — yield in Uganda was 9,269 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in Uganda?
- The highest recorded value was 9,298 kg/ha in 2021.
- What is the lowest tea leaves — yield recorded in Uganda?
- The lowest recorded value was 425 kg/ha in 1981.
- How does Uganda rank for tea leaves — yield?
- Uganda ranks 13th out of 51 countries with data for 2024.
- Is tea leaves — yield rising or falling in Uganda?
- Over the last ten years it is up 4.8%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.