Tea leaves — Yield in Viet Nam
Viet Nam: Tea leaves — Yield was 10,214 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tea leaves — yield in Viet Nam is 10,214 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.8% on the previous year and up 20.0% over ten years.
Over the whole period, tea leaves — yield in Viet Nam peaked at 10,214 kg/ha in 2024 and was at its lowest, 357.1 kg/ha, in 1962.
The series is highly variable year to year, so single readings are best treated with caution.
Tea leaves — Yield in Viet Nam, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 392.7 kg/ha | — |
| 1962 | 357.1 kg/ha | -9.1% |
| 1963 | 381 kg/ha | +6.7% |
| 1964 | 409.1 kg/ha | +7.4% |
| 1965 | 403 kg/ha | -1.5% |
| 1966 | 535.7 kg/ha | +32.9% |
| 1967 | 391.3 kg/ha | -27.0% |
| 1968 | 540 kg/ha | +38.0% |
| 1969 | 518.5 kg/ha | -4.0% |
| 1970 | 503.4 kg/ha | -2.9% |
| 1971 | 495.2 kg/ha | -1.6% |
| 1972 | 454.5 kg/ha | -8.2% |
| 1973 | 428.6 kg/ha | -5.7% |
| 1974 | 472.2 kg/ha | +10.2% |
| 1975 | 463.9 kg/ha | -1.8% |
| 1976 | 666.1 kg/ha | +43.6% |
| 1977 | 577.3 kg/ha | -13.3% |
| 1978 | 592.9 kg/ha | +2.7% |
| 1979 | 590.4 kg/ha | -0.4% |
| 1980 | 605.8 kg/ha | +2.6% |
| 1981 | 588.3 kg/ha | -2.9% |
| 1982 | 652.1 kg/ha | +10.8% |
| 1983 | 619.9 kg/ha | -4.9% |
| 1984 | 659.3 kg/ha | +6.4% |
| 1985 | 678.4 kg/ha | +2.9% |
| 1986 | 678.9 kg/ha | +0.1% |
| 1987 | 665.8 kg/ha | -1.9% |
| 1988 | 685.3 kg/ha | +2.9% |
| 1989 | 701.1 kg/ha | +2.3% |
| 1990 | 726.3 kg/ha | +3.6% |
| 1991 | 3,109 kg/ha | +328.1% |
| 1992 | 3,114 kg/ha | +0.2% |
| 1993 | 3,297 kg/ha | +5.9% |
| 1994 | 3,493 kg/ha | +6.0% |
| 1995 | 3,319 kg/ha | -5.0% |
| 1996 | 3,344 kg/ha | +0.8% |
| 1997 | 3,513 kg/ha | +5.1% |
| 1998 | 3,639 kg/ha | +3.6% |
| 1999 | 4,351 kg/ha | +19.6% |
| 2000 | 4,276 kg/ha | -1.7% |
| 2001 | 4,376 kg/ha | +2.3% |
| 2002 | 5,249 kg/ha | +19.9% |
| 2003 | 5,210 kg/ha | -0.7% |
| 2004 | 5,561 kg/ha | +6.7% |
| 2005 | 5,834 kg/ha | +4.9% |
| 2006 | 6,356 kg/ha | +8.9% |
| 2007 | 6,573 kg/ha | +3.4% |
| 2008 | 6,858 kg/ha | +4.3% |
| 2009 | 6,921 kg/ha | +0.9% |
| 2010 | 7,373 kg/ha | +6.5% |
| 2011 | 7,684 kg/ha | +4.2% |
| 2012 | 7,950 kg/ha | +3.5% |
| 2013 | 8,155 kg/ha | +2.6% |
| 2014 | 8,509 kg/ha | +4.3% |
| 2015 | 8,597 kg/ha | +1.0% |
| 2016 | 8,700 kg/ha | +1.2% |
| 2017 | 9,100 kg/ha | +4.6% |
| 2018 | 9,270 kg/ha | +1.9% |
| 2019 | 9,433 kg/ha | +1.8% |
| 2020 | 9,715 kg/ha | +3.0% |
| 2021 | 9,812 kg/ha | +1.0% |
| 2022 | 9,952 kg/ha | +1.4% |
| 2023 | 10,031 kg/ha | +0.8% |
| 2024 | 10,214 kg/ha | +1.8% |
Biggest year-on-year movements
Years where Tea leaves — Yield in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +328.1% | 726.3 kg/ha | 3,109 kg/ha |
| 1976 | +43.6% | 463.9 kg/ha | 666.1 kg/ha |
| 1968 | +38.0% | 391.3 kg/ha | 540 kg/ha |
| 1966 | +32.9% | 403 kg/ha | 535.7 kg/ha |
| 1967 | -27.0% | 535.7 kg/ha | 391.3 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 436.49 kg/ha | 357.1 kg/ha | 540 kg/ha | 9 |
| 1970s | 524.45 kg/ha | 428.6 kg/ha | 666.1 kg/ha | 10 |
| 1980s | 653.49 kg/ha | 588.3 kg/ha | 701.1 kg/ha | 10 |
| 1990s | 3,191 kg/ha | 726.3 kg/ha | 4,351 kg/ha | 10 |
| 2000s | 5,721 kg/ha | 4,276 kg/ha | 6,921 kg/ha | 10 |
| 2010s | 8,477 kg/ha | 7,373 kg/ha | 9,433 kg/ha | 10 |
| 2020s | 9,945 kg/ha | 9,715 kg/ha | 10,214 kg/ha | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
Frequently asked questions
- What is tea leaves — yield in Viet Nam?
- Tea leaves — yield in Viet Nam was 10,214 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in Viet Nam?
- The highest recorded value was 10,214 kg/ha in 2024.
- What is the lowest tea leaves — yield recorded in Viet Nam?
- The lowest recorded value was 357.1 kg/ha in 1962.
- How does Viet Nam rank for tea leaves — yield?
- Viet Nam ranks 2nd out of 12 countries with data for 2024.
- Is tea leaves — yield rising or falling in Viet Nam?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.