Tea leaves — Area harvested in Japan
Japan: Tea leaves — Area harvested was 35,100 ha in 2024. ▼ Falling
Tea leaves — Area harvested in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tea leaves — area harvested in Japan is 35,100 ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 2.5% on the previous year and down 21.7% over ten years.
Over the whole period, tea leaves — area harvested in Japan peaked at 61,000 ha in 1980 and was at its lowest, 35,100 ha, in 2024.
That places Japan 11th out of 45 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Tea leaves — Area harvested in Japan, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 48,900 ha | — |
| 1962 | 49,200 ha | +0.6% |
| 1963 | 49,000 ha | -0.4% |
| 1964 | 48,800 ha | -0.4% |
| 1965 | 48,600 ha | -0.4% |
| 1966 | 48,500 ha | -0.2% |
| 1967 | 48,600 ha | +0.2% |
| 1968 | 49,000 ha | +0.8% |
| 1969 | 49,800 ha | +1.6% |
| 1970 | 51,700 ha | +3.8% |
| 1971 | 54,000 ha | +4.4% |
| 1972 | 55,600 ha | +3.0% |
| 1973 | 57,300 ha | +3.1% |
| 1974 | 58,400 ha | +1.9% |
| 1975 | 59,200 ha | +1.4% |
| 1976 | 59,600 ha | +0.7% |
| 1977 | 59,700 ha | +0.2% |
| 1978 | 60,000 ha | +0.5% |
| 1979 | 60,700 ha | +1.2% |
| 1980 | 61,000 ha | +0.5% |
| 1981 | 61,000 ha | +0.0% |
| 1982 | 61,000 ha | +0.0% |
| 1983 | 61,000 ha | +0.0% |
| 1984 | 60,800 ha | -0.3% |
| 1985 | 60,600 ha | -0.3% |
| 1986 | 60,200 ha | -0.7% |
| 1987 | 59,900 ha | -0.5% |
| 1988 | 59,600 ha | -0.5% |
| 1989 | 59,000 ha | -1.0% |
| 1990 | 58,500 ha | -0.8% |
| 1991 | 57,600 ha | -1.5% |
| 1992 | 56,700 ha | -1.6% |
| 1993 | 55,700 ha | -1.8% |
| 1994 | 54,500 ha | -2.2% |
| 1995 | 53,700 ha | -1.5% |
| 1996 | 52,700 ha | -1.9% |
| 1997 | 51,800 ha | -1.7% |
| 1998 | 51,200 ha | -1.2% |
| 1999 | 50,700 ha | -1.0% |
| 2000 | 50,400 ha | -0.6% |
| 2001 | 50,100 ha | -0.6% |
| 2002 | 44,800 ha | -10.6% |
| 2003 | 49,500 ha | +10.5% |
| 2004 | 49,100 ha | -0.8% |
| 2005 | 48,700 ha | -0.8% |
| 2006 | 48,500 ha | -0.4% |
| 2007 | 48,200 ha | -0.6% |
| 2008 | 48,000 ha | -0.4% |
| 2009 | 47,300 ha | -1.5% |
| 2010 | 46,800 ha | -1.1% |
| 2011 | 46,200 ha | -1.3% |
| 2012 | 45,900 ha | -0.6% |
| 2013 | 45,400 ha | -1.1% |
| 2014 | 44,800 ha | -1.3% |
| 2015 | 44,000 ha | -1.8% |
| 2016 | 43,100 ha | -2.0% |
| 2017 | 42,400 ha | -1.6% |
| 2018 | 41,500 ha | -2.1% |
| 2019 | 40,600 ha | -2.2% |
| 2020 | 39,100 ha | -3.7% |
| 2021 | 38,000 ha | -2.8% |
| 2022 | 36,900 ha | -2.9% |
| 2023 | 36,000 ha | -2.4% |
| 2024 | 35,100 ha | -2.5% |
Japan compared with similar countries
- Japan's 35,100 ha is above the median for East Asia & Pacific, which is 35,100 ha, 1.0× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 48,933 ha | 48,500 ha | 49,800 ha | 9 |
| 1970s | 57,620 ha | 51,700 ha | 60,700 ha | 10 |
| 1980s | 60,410 ha | 59,000 ha | 61,000 ha | 10 |
| 1990s | 54,310 ha | 50,700 ha | 58,500 ha | 10 |
| 2000s | 48,460 ha | 44,800 ha | 50,400 ha | 10 |
| 2010s | 44,070 ha | 40,600 ha | 46,800 ha | 10 |
| 2020s | 37,020 ha | 35,100 ha | 39,100 ha | 5 |
Countries ranked near Japan
- 8 Iran (Islamic Republic of) 13,263 ha compare
- 8 USSR 76,600 ha compare
- 9 Bangladesh 58,754 ha compare
- 9 Lao People's Democratic Republic 7,735 ha compare
- 10 Uganda 44,765 ha compare
- 11 Melanesia 3,543 ha compare
- 12 Bolivia (Plurinational State of) 276 ha compare
- 12 Rwanda 35,050 ha compare
- 13 Argentina 29,869 ha compare
- 14 Thailand 21,394 ha compare
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is tea leaves — area harvested in Japan?
- Tea leaves — area harvested in Japan was 35,100 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — area harvested recorded in Japan?
- The highest recorded value was 61,000 ha in 1980.
- What is the lowest tea leaves — area harvested recorded in Japan?
- The lowest recorded value was 35,100 ha in 2024.
- How does Japan rank for tea leaves — area harvested?
- Japan ranks 11th out of 45 countries with data for 2024.
- Is tea leaves — area harvested rising or falling in Japan?
- Over the last ten years it is down 21.7%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.