Argentina vs Japan: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Argentina
- Japan
How they compare
Japan currently reports 35,100 ha against 29,869 ha in Argentina, a difference of 5,231 ha.
That makes Japan's figure about 1.2 times Argentina's.
Across all 64 years both countries report, Japan has been ahead every year.
Argentina ranks 13th and Japan ranks 11th of 45 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,085 ha | 48,933 ha | 28,848 ha | Japan |
| 1970s | 35,605 ha | 57,620 ha | 22,015 ha | Japan |
| 1980s | 37,638 ha | 60,410 ha | 22,772 ha | Japan |
| 1990s | 37,912 ha | 54,310 ha | 16,398 ha | Japan |
| 2000s | 37,603 ha | 48,460 ha | 10,857 ha | Japan |
| 2010s | 38,132 ha | 44,070 ha | 5,938 ha | Japan |
| 2020s | 30,630 ha | 37,020 ha | 6,390 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Argentina or Japan?
- Japan, at 35,100 ha against 29,869 ha in Argentina as of 2024.
- What is the difference in tea leaves — area harvested between Argentina and Japan?
- 5,231 ha, with Japan ahead.
- How many years of comparable data are there for Argentina and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Japan rank globally for tea leaves — area harvested?
- Argentina ranks 13th and Japan ranks 11th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.