Bangladesh vs Japan: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Bangladesh
- Japan
How they compare
Bangladesh currently reports 58,754 ha against 35,100 ha in Japan, a difference of 23,654 ha.
That makes Bangladesh's figure about 1.7 times Japan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Bangladesh ranks 9th and Japan ranks 11th of 45 countries.
Across the 7 decades both report, Bangladesh averaged higher in 3 and Japan in 4.
Head to head by decade
| Decade | Bangladesh | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38,054 ha | 48,933 ha | 10,879 ha | Japan |
| 1970s | 44,120 ha | 57,620 ha | 13,500 ha | Japan |
| 1980s | 45,192 ha | 60,410 ha | 15,218 ha | Japan |
| 1990s | 47,954 ha | 54,310 ha | 6,356 ha | Japan |
| 2000s | 53,282 ha | 48,460 ha | 4,822 ha | Bangladesh |
| 2010s | 58,041 ha | 44,070 ha | 13,971 ha | Bangladesh |
| 2020s | 57,386 ha | 37,020 ha | 20,366 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Bangladesh or Japan?
- Bangladesh, at 58,754 ha against 35,100 ha in Japan as of 2024.
- What is the difference in tea leaves — area harvested between Bangladesh and Japan?
- 23,654 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Japan rank globally for tea leaves — area harvested?
- Bangladesh ranks 9th and Japan ranks 11th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.