Tangerines, mandarins, clementines — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Tangerines, mandarins, clementines — Yield was 10,368 kg/ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tangerines, mandarins, clementines — yield in Low Income Food Deficit Countries (LIFDCs) is 10,368 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.2% on the previous year and down 13.2% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 13,829 kg/ha in 2004 and was at its lowest, 5,463 kg/ha, in 1985.
Low Income Food Deficit Countries (LIFDCs) ranks 21st of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,182 kg/ha | — |
| 1962 | 8,227 kg/ha | +0.6% |
| 1963 | 8,318 kg/ha | +1.1% |
| 1964 | 8,128 kg/ha | -2.3% |
| 1965 | 8,041 kg/ha | -1.1% |
| 1966 | 8,163 kg/ha | +1.5% |
| 1967 | 8,204 kg/ha | +0.5% |
| 1968 | 8,245 kg/ha | +0.5% |
| 1969 | 8,157 kg/ha | -1.1% |
| 1970 | 8,196 kg/ha | +0.5% |
| 1971 | 8,083 kg/ha | -1.4% |
| 1972 | 8,007 kg/ha | -0.9% |
| 1973 | 8,080 kg/ha | +0.9% |
| 1974 | 8,225 kg/ha | +1.8% |
| 1975 | 8,261 kg/ha | +0.4% |
| 1976 | 8,252 kg/ha | -0.1% |
| 1977 | 8,147 kg/ha | -1.3% |
| 1978 | 8,252 kg/ha | +1.3% |
| 1979 | 8,057 kg/ha | -2.4% |
| 1980 | 7,886 kg/ha | -2.1% |
| 1981 | 7,970 kg/ha | +1.1% |
| 1982 | 7,908 kg/ha | -0.8% |
| 1983 | 7,998 kg/ha | +1.1% |
| 1984 | 8,066 kg/ha | +0.8% |
| 1985 | 5,463 kg/ha | -32.3% |
| 1986 | 6,083 kg/ha | +11.3% |
| 1987 | 6,292 kg/ha | +3.4% |
| 1988 | 6,316 kg/ha | +0.4% |
| 1989 | 6,346 kg/ha | +0.5% |
| 1990 | 5,545 kg/ha | -12.6% |
| 1991 | 9,298 kg/ha | +67.7% |
| 1992 | 6,382 kg/ha | -31.4% |
| 1993 | 8,874 kg/ha | +39.1% |
| 1994 | 11,372 kg/ha | +28.1% |
| 1995 | 12,012 kg/ha | +5.6% |
| 1996 | 11,772 kg/ha | -2.0% |
| 1997 | 12,695 kg/ha | +7.8% |
| 1998 | 11,065 kg/ha | -12.8% |
| 1999 | 12,648 kg/ha | +14.3% |
| 2000 | 13,372 kg/ha | +5.7% |
| 2001 | 13,152 kg/ha | -1.6% |
| 2002 | 11,007 kg/ha | -16.3% |
| 2003 | 11,014 kg/ha | +0.1% |
| 2004 | 13,829 kg/ha | +25.6% |
| 2005 | 13,697 kg/ha | -1.0% |
| 2006 | 12,894 kg/ha | -5.9% |
| 2007 | 12,592 kg/ha | -2.3% |
| 2008 | 13,048 kg/ha | +3.6% |
| 2009 | 12,787 kg/ha | -2.0% |
| 2010 | 12,850 kg/ha | +0.5% |
| 2011 | 13,669 kg/ha | +6.4% |
| 2012 | 12,496 kg/ha | -8.6% |
| 2013 | 13,585 kg/ha | +8.7% |
| 2014 | 11,951 kg/ha | -12.0% |
| 2015 | 11,574 kg/ha | -3.1% |
| 2016 | 11,073 kg/ha | -4.3% |
| 2017 | 11,145 kg/ha | +0.6% |
| 2018 | 11,784 kg/ha | +5.7% |
| 2019 | 11,005 kg/ha | -6.6% |
| 2020 | 10,837 kg/ha | -1.5% |
| 2021 | 10,529 kg/ha | -2.8% |
| 2022 | 10,447 kg/ha | -0.8% |
| 2023 | 10,384 kg/ha | -0.6% |
| 2024 | 10,368 kg/ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,185 kg/ha | 8,041 kg/ha | 8,318 kg/ha | 9 |
| 1970s | 8,156 kg/ha | 8,007 kg/ha | 8,261 kg/ha | 10 |
| 1980s | 7,033 kg/ha | 5,463 kg/ha | 8,066 kg/ha | 10 |
| 1990s | 10,166 kg/ha | 5,545 kg/ha | 12,695 kg/ha | 10 |
| 2000s | 12,739 kg/ha | 11,007 kg/ha | 13,829 kg/ha | 10 |
| 2010s | 12,113 kg/ha | 11,005 kg/ha | 13,669 kg/ha | 10 |
| 2020s | 10,513 kg/ha | 10,368 kg/ha | 10,837 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
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Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Low Income Food Deficit Countries (LIFDCs)?
- Tangerines, mandarins, clementines — yield in Low Income Food Deficit Countries (LIFDCs) was 10,368 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 13,829 kg/ha in 2004.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 5,463 kg/ha in 1985.
- How does Low Income Food Deficit Countries (LIFDCs) rank for tangerines, mandarins, clementines — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 21st out of 25 groups with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 13.2%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.